PINEAPPLE CHEESECAKE
My mom has been making this cheesecake for at least 40 years. The crust can be a little hard to work with but you just have to keep pressing and patting it.
Provided by hungrykitten
Categories Cheesecake
Time 1h20m
Yield 24 squares
Number Of Ingredients 15
Steps:
- For the pineapple layer: mix the dry pudding, pineapple and juice; boil gently until thickened. Set aside.
- For the crust: beat butter until creamy; beat in sugar, then the egg and milk. Sift in the flour mixed with baking powder and beat well. Spread the dough onto bottom and sides of an 11 x 15 inch pan.
- For the cream cheese layer: Mix together the softened cream cheese,sugar, eggs (beat them in 2 at a time), lemon juice, flour, milk and vanilla.
- Spread the cooled pineapple mixture over the crust, then the cheese filling over that. Bake at 350 degrees for 1 hour. Cut into squares.
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Keisha Wanjiru
[email protected]Not a fan.
Jaydrick112
[email protected]This cheesecake was amazing!
Yeshiwas Wubalem
[email protected]This cheesecake was a bit too sweet for my taste, but my family loved it. I think I'll try using less sugar next time.
Md Afridi
[email protected]This cheesecake was delicious! The pineapple flavor was perfect and the crust was so buttery and flaky. I will definitely be making this again.
Keabetswe Seswane
[email protected]This cheesecake was amazing! It was the perfect combination of sweet and tangy. The crust was flaky and buttery, and the filling was creamy and smooth. I will definitely be making this again.
Akhil Johnson
[email protected]This cheesecake was a bit too sweet for my taste, but I think that's just a personal preference. The crust was perfect and the filling was creamy and smooth. I would definitely make this again, but I would use less sugar.
Liepa lil
[email protected]I've made this pineapple cheesecake twice now and it's always a hit! The filling is so creamy and flavorful, and the crust is the perfect balance of sweet and buttery. I highly recommend this recipe.
Darren Walker
[email protected]This pineapple cheesecake is a keeper! It's easy to make and always a hit with my family and friends. The pineapple flavor is perfectly balanced with the cream cheese and the crust is always flaky and delicious.
I B FF
[email protected]I was so excited to try this pineapple cheesecake, but I was disappointed with the results. The crust was too dry and the filling was too dense. I won't be making this again.
William McGrath
[email protected]This pineapple cheesecake is to die for! The filling is so creamy and tangy, and the crust is the perfect balance of crunchy and flaky. I will definitely be making this again.
Md oaliur Rahman Masum
[email protected]This cheesecake was a bit too sweet for my taste, but my family loved it. I think I'll try using less sugar next time.
Mukta moni
[email protected]The cheesecake was delicious, but I found the crust to be a bit too crumbly. Next time I'll try using a different recipe for the crust.
Kabiru Tunde
[email protected]This recipe was easy to follow and the cheesecake turned out great! I loved the pineapple flavor and the crust was the perfect consistency.
Blal Mohamed
[email protected]This cheesecake is amazing! The pineapple flavor is perfect and the crust is so buttery and flaky. I will definitely be making this again.
Md Mistkim
[email protected]The crust was a little dry, but the filling was delicious. I'll definitely make this again, but I'll use a different crust recipe.
Kusimo Adeyemisi
[email protected]This cheesecake was a bit too sweet for my taste, but my kids loved it. I think I'll try using less sugar next time.
Oluwatimileyin Adedoyin
[email protected]I've made this pineapple cheesecake several times now and it's always a crowd-pleaser. The recipe is easy to follow and the results are always delicious. I highly recommend it!
Jabulile Sereng
[email protected]This pineapple cheesecake was a huge hit at my party! Everyone loved the creamy, tangy filling and the graham cracker crust was the perfect complement. I added some fresh pineapple slices on top for decoration and it made the cake look even more fest