PINEAPPLE BANANA SORBET
A quick and easy sorbet to serve after any meal with a bit of kick to it: Mexican, Indian, Thai, etc. You'll need a good blender or Vitamix. We use our Waring Beehive-style blender.
Provided by One Happy Woman
Categories Frozen Desserts
Time 5m
Yield 6-8 cups, 6 serving(s)
Number Of Ingredients 5
Steps:
- Place liquids in bottom of blender and slowly add the frozen pineapple and banana, stopping to stir as needed.
- Add lemon zest, stir and freeze, stirring occasionally.
- This softens easily in the microwave on "soften" setting.
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Bandhan Saha
[email protected]This sorbet is the perfect summer party dessert.
cory Mendoza
[email protected]I can't wait to try this sorbet with other fruits, like mango or berries.
Waqas Gujjar
[email protected]This sorbet is a great healthy alternative to ice cream.
Nicole Olivas
[email protected]I'm not a big fan of pineapple, but I actually really liked this sorbet.
Jeremiah Rivera
[email protected]I added a little bit of lime zest to my sorbet and it really brightened up the flavor.
Margaret Akaiso
[email protected]This sorbet is a great way to use up overripe bananas.
Mark Clair
[email protected]Would definitely make again.
rudo muchenje
[email protected]5/5 stars!
Md Sulman
[email protected]Overall, I really enjoyed this pineapple banana sorbet. It's a delicious and refreshing treat that's perfect for summer.
Michael Cox
[email protected]I had some trouble getting the sorbet to freeze properly. I ended up having to freeze it for longer than the recipe called for.
Abdull Goffar
[email protected]This sorbet is a bit too sweet for my taste. I would recommend using less sugar next time.
Javed Ramzan
[email protected]I love that this sorbet is dairy-free and vegan. It makes it a great option for people with dietary restrictions.
Darkhaos ZX
[email protected]This sorbet is the perfect way to cool down on a hot summer day.
Chelsey Ndukwu
[email protected]I'm not usually a fan of sorbet, but this one is a game-changer. It's so creamy and flavorful, I could eat it every day.
Ramesh Darnal
[email protected]This was so easy to make! I just threw all the ingredients in my blender and let it do its thing.
Caroline Matos
[email protected]I love that this sorbet is made with fresh pineapple and banana. It gives it such a natural and refreshing flavor.
shahed khan
[email protected]This pineapple banana sorbet is a delightful summer treat! It's creamy and smooth, with the perfect balance of sweet and tangy flavors.