We love this simple salsa with pork chops and ham. I might try it with chicken next. From Bon Appetit.
Provided by lazyme
Categories Sauces
Time 1h15m
Yield 1 3/4 cups
Number Of Ingredients 6
Steps:
- Toss all ingredients in small bowl to blend.
- Season with salt and pepper.
- (Can be made 1 day ahead. Cover and chill.).
Nutrition Facts : Calories 293.6, Fat 0.4, Sodium 41, Carbohydrate 77.7, Fiber 2.4, Sugar 44.9, Protein 1.7
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Jhb south skateboarding
[email protected]This salsa is amazing! It's so flavorful and versatile. I've used it on tacos, burritos, and even just as a dip with chips. It's always a hit.
Suman Ahmed
[email protected]I've made this salsa several times now, and it's always a hit. It's so easy to make and so delicious. I love that I can use fresh or canned pineapple and apricots. It's a great way to use up leftover fruit.
Liam Leclaire
[email protected]This salsa is the perfect balance of sweet, tart, and spicy. I love that I can adjust the heat level by adding more or less jalapeño. It's also a great way to use up leftover pineapple and apricots.
Khawaja Usama
[email protected]I made this salsa for a potluck and it was a huge success! Everyone loved it, and I even got asked for the recipe. It's so easy to make and so delicious.
Taim Hossain -19
[email protected]This is my new favorite salsa! It's so flavorful and versatile. I've used it on tacos, burritos, and even just as a dip with chips. It's always a hit.
GOOD_LUCK CNC (MD:Sumon{{C.N.C}})
[email protected]This salsa is so easy to make, and it's so delicious. I love that I can use fresh or canned pineapple and apricots. It's a great way to use up leftover fruit.
Pinky 005
[email protected]I'm not usually a fan of salsa, but this one is delicious! The combination of pineapple, apricot, and jalapeño is perfect, and the lime juice and cilantro add a nice freshness. I will definitely be making this again.
OLORUNJUNE YEMI
[email protected]This salsa is amazing! It's so flavorful and versatile. I've used it on tacos, burritos, and even just as a dip with chips. It's always a hit.
Arju Muna
[email protected]I've made this salsa several times now, and it's always a hit. It's so easy to make and so delicious. I love that I can use fresh or canned pineapple and apricots. It's a great way to use up leftover fruit.
Unika Muhammad
[email protected]This salsa is the perfect balance of sweet, tart, and spicy. I love that I can adjust the heat level by adding more or less jalapeño. It's also a great way to use up leftover pineapple and apricots.
Judith Dennis
[email protected]I made this salsa for my family and they loved it! My kids even ate it, which is a miracle. It's a great way to get them to eat their fruits and vegetables.
Jose Roque Mariano
[email protected]This salsa is so easy to make, and it's so delicious. I love that I can use fresh or canned pineapple and apricots. It's a great way to use up leftover fruit.
winner zuriks
[email protected]I'm not usually a fan of pineapple in savory dishes, but this salsa changed my mind. The sweetness of the pineapple pairs perfectly with the tartness of the apricots and the spiciness of the jalapeño.
Dawn Ross
[email protected]This is my new favorite salsa! It's so flavorful and versatile. I've used it on tacos, burritos, and even just as a dip with chips. It's always a hit.
Kashmir Pierre
[email protected]I made this salsa for a potluck and it was a huge success! Everyone loved it, and I even got asked for the recipe. It's so easy to make and so delicious.
Awais Hassan
[email protected]This salsa was a hit at my last party! The combination of pineapple, apricot, and jalapeño was perfect, and the lime juice and cilantro added a nice freshness. I will definitely be making this again.