PINEAPPLE ANGEL FOOD CAKE
I've heard that this is a Weight Watchers recipe, but I don't know if that's true. However, WW or not, this is extremely simple and amazingly delicious. Leave it as is or top with Cool Whip mixed with Pineapple tidbits. Whipped cream cheese topping would also be good.
Provided by Donna Graffagnino
Categories Fruit Desserts
Time 35m
Number Of Ingredients 4
Steps:
- 1. In mixing bowl combine stir cake mix and crushed pineapple together until well blended. No need to use a mixer. Batter will be very light and foamy.
- 2. Spray 9 x 13 baking pan with non-stick spray and line pan with parchment paper. Pour batter into the pan and bake at 350*F for 30 minutes.
- 3. Let cake completely cool before adding topping.
- 4. Reserve about 10 tidbits then mix remaining pineapple tidbits with Cool Whip. Spread over the top of the cake then gently scatter them over the top of the Cool Whip. Enjoy!
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Bimala Tamang
[email protected]This cake is absolutely delicious! I highly recommend it.
Hope Obasi
[email protected]This cake was a bit too dense for my taste. I prefer a lighter and fluffier cake.
TONY TONY
[email protected]I love the way this cake looks! It's so elegant and perfect for special occasions.
Sarita khatiwada
[email protected]This cake is so easy to make! I'm definitely going to be making it again.
Randee Smith
[email protected]I'm not a big fan of angel food cake, but I really enjoyed this recipe. It was light and fluffy, and the pineapple flavor was perfect.
Ahmed Ghourry
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Shimaa Fawzy
[email protected]I'm so glad I found this recipe! It's the perfect cake for my summer party.
Fazul Muhammad
[email protected]This cake was a little too dense for my taste. I prefer a lighter and fluffier cake.
das sumon
[email protected]I love the way this cake looks! It's so elegant and perfect for special occasions.
Ab,majeed Sanghar
[email protected]This cake was a bit too dry for my taste. I think I'll try adding some extra pineapple juice next time.
Mehroon
[email protected]I'm not a big fan of pineapple, but I really enjoyed this cake. The pineapple flavor was subtle and not overpowering.
Wanda jackson
[email protected]This cake is definitely a keeper! I'll be making it again and again.
IcyDeluxeDev
[email protected]I had some trouble getting the cake to rise properly. I think I might have overbeaten the egg whites.
Syler Goss
[email protected]This cake was a little too sweet for my taste, but it was still very good. I think I'll try making it with less sugar next time.
Hey Yyy
[email protected]I made this cake for my daughter's birthday party, and she loved it! She said it was the best cake she's ever had.
Mursu
[email protected]This cake is perfect for summer parties. It's light and refreshing, and it's always a hit with guests.
Darlington Chinasa
[email protected]I love the combination of pineapple and angel food cake. It's a classic flavor combination that never gets old.
ynw melly
[email protected]This cake is absolutely delicious! The pineapple flavor is so refreshing, and the cake is so moist and fluffy.
Jr Kebillo
[email protected]I've made this cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Alex Gios
[email protected]This cake was a hit at my party! Everyone loved the light and fluffy texture, and the pineapple flavor was perfect.