This is easy to put together, and tasty as ever! This loaf is moist and dense with a great texture. These can be made into muffins also, but the cooking time may significantly decrease.
Provided by For Goodness Bake
Categories Quick Breads
Time 1h15m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine ingredients in order given one at a time, mixing well between each addition.
- Pour batter into a greased loaf pan.
- Bake for 1 hour in a 350 degree oven, or until a toothpick inserted in the middle comes out clean.
Nutrition Facts : Calories 449.1, Fat 17, SaturatedFat 11.7, Cholesterol 58.1, Sodium 442.6, Carbohydrate 71.4, Fiber 2.7, Sugar 47, Protein 5.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #breads #fruit #oven #easy #muffins #nuts #gifts #inexpensive #quick-breads #coconut #tropical-fruit #pineapple #brunch #equipment #3-steps-or-less #4-hours-or-less
You'll also love
Ruthless Killer
[email protected]I'm not sure what all the hype is about this bread. It's just an average pineapple and coconut bread.
Angel Levison
[email protected]This bread is just okay. It's not bad, but it's not great either.
Riley Sprenger
[email protected]I would not recommend this recipe to anyone.
Nazish Sajjad
[email protected]This recipe is a waste of time and ingredients. The bread was dense and flavorless.
TheTigerGaming 379
[email protected]I followed the recipe exactly, but my bread didn't turn out as well as I expected. I'm not sure what went wrong.
Ninja Hazukemi
[email protected]The bread was a bit dry, but the flavor was good.
Yãqøøb Pãthãñ
[email protected]This bread is a bit too sweet for my taste, but I still enjoyed it.
Ramprasad Adhikari
[email protected]I'm not a big fan of pineapple, but I really enjoyed this bread. The coconut flavor really balances out the pineapple.
Lilly-may Wigley
[email protected]This bread is so good, I could eat it every day.
Jonathan Musukwa
[email protected]I made this bread for a bake sale, and it was a huge success! Everyone loved it.
Anil Baniya
[email protected]This bread is a great way to use up leftover pineapple. I always have a few cans of pineapple in my pantry, so this recipe is perfect for me.
mousa
[email protected]This bread is so easy to make, even for a beginner baker. I highly recommend it!
Sphiwe Mxuthu
[email protected]I love the combination of pineapple and coconut in this bread. It's so tropical and refreshing.
Amirkahan Amir
[email protected]This bread is perfect for any occasion. I've made it for breakfast, lunch, and dinner, and it's always a hit.
Macberthwen Maunda
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The bread is absolutely delicious, and it's so moist and fluffy.
Luna G
[email protected]This is my new favorite bread recipe! It's so easy to make, and the results are always perfect.
Acme Accy family
[email protected]I made this bread for a potluck, and it was gone in minutes! Everyone raved about how moist and flavorful it was.
Mr Romeo 1133
[email protected]This bread is delicious! The pineapple and coconut flavors are perfectly balanced, and the bread is moist and fluffy.
Saddam Bhatti
[email protected]I've made this pineapple and coconut bread a few times now, and it's always a winner. It's so moist and flavorful, and the pineapple and coconut add a nice tropical touch.
Denel Louw
[email protected]This pineapple and coconut bread was a hit at my party! Everyone loved the sweet and tangy flavor, and the texture was perfect.