PINA COLADA POKE CAKE RECIPE - (4.5/5)
Provided by Tricia33
Number Of Ingredients 7
Steps:
- Prepare butter cake according to package directions. While cake is baking, drain crushed pineapple into a bowl. We need that juice for the cake. In a separate bowl, whisk together cream of coconut, sweetened condensed milk and pineapple juice. When you open the can of cream of coconut, you will probably see that some of the coconut oil and cream have separated so it's really important that you whisk this mixture so you get it combined and get most of the lumps out. Once combined, mixture will be thin. Note: The sweetened condensed milk is totally optional in this. I often make my Coconut Cream Poke Cake without the sweetened condensed milk and just use the Cream of Coconut since it is pretty sweet already. I'll leave that up to you. Once cake is done, take it out of the oven. While cake is still warm, begin poking holes in the top. I have found that this little carving fork that came with my knife set works great for poking holes quickly. Do knife sets even come with these anymore? If you don't have one, just use a fork or similar size utensil. Then pour cream of coconut mixture evenly over cake. It will look pretty saturated. But don't worry the cake is going to soak it all up. After about 30 minutes it will look like this. Once cake is completely cooled. Top it with crushed pineapple. Then spread Cool Whip on top. Then sprinkle shredded coconut on top of the Cool Whip. (You can toast your shredded coconut if you like) This cake needs to be kept refrigerated. Make sure you cover it with some plastic wrap or a lid. And serve. So good!! Enjoy!
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Tanimul Tanim
[email protected]This cake was amazing! It was so moist and flavorful, and the pineapple?flavor was perfect. I will definitely be making this again.
salma suleiman
[email protected]This cake was a little dry, but the pineapple?flavor was good. I think I'll try adding some extra pineapple juice next time.
rage salaad
[email protected]Followed the recipe and it turned out great! The cake was moist and the pineapple? flavor was amazing. Will definitely make again!
kris lichota
[email protected]This cake was delicious! The pineapple? flavor was perfect and the cake was so moist. I will definitely be making this again.
Lorenzo Bostick
[email protected]I'm not a big fan of pineapple?, but this cake was surprisingly good! The cake was moist and the frosting was light and fluffy.
Mohammad Abubakar Oman
[email protected]This cake was a bit too sweet for my taste, but the pineapple? flavor was nice.
Hasan Mahmud
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
FAROOQ GHOURi
[email protected]Followed the recipe and it turned out great! The pineapple? flavor is subtle and not overpowering. Perfect for a summer party!
X3 F3AR
[email protected]Just made this cake and it turned out perfect! So moist and flavorful, and the pineapple? flavor is just right.
Shem Ishahiliza
[email protected]This cake was a disaster! It was dry, crumbly, and the pineapple? flavor was overpowering. I would not recommend this recipe.
Samkelo Mbokazi
[email protected]Not a fan of pineapple?, so I used strawberries? instead. Still turned out great!
Paula Dankwa
[email protected]This cake was amazing! It was so moist and flavorful, and the pineapple?flavor was perfect. I will definitely be making this again.
FOR • NOOB • GAMER
[email protected]The cake was a little dry, but the pineapple?flavor was good. I think I'll try adding some extra pineapple juice next time.
Galicer Level
[email protected]Easy to make and very tasty??!
M.Faizan Faizan khan
[email protected]Followed the recipe exactly and it turned out great! The cake was super moist and the pineapple?flavor was amazing. Will definitely make again!
HusSein Zada
[email protected]This Pina Colada Poke Cake was a hit at my party! The?flavor was perfect and the cake was moist and delicious?. I'll definitely be making this again!