PIMENTO CREAM CHEESE SPREAD

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Pimento Cream Cheese Spread image

A strange sounding combo, but great on wheat or rye crackers. Ideal to a party table. A hand me down recipe from family.

Provided by Iron Bloomers

Categories     Spreads

Time 15m

Yield 1 cup, 15 serving(s)

Number Of Ingredients 4

1 (2 ounce) jar diced pimentos
1 (8 ounce) package cream cheese or 1 (8 ounce) package low-fat cream cheese
1/2 cup chopped walnuts
1 tablespoon milk

Steps:

  • Let cream cheese soften slightly.
  • Cream with the milk till smooth.
  • Drain pimentos and add with nuts to cream cheese.
  • Mix well; add tiny bit more milk if necessary to make a spreadable consistency.
  • Serve with rye bread (party rounds), wheat crackers, Triscuit, or Melba toast.
  • Store in fridge.

Treecey 09
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This is the best pimento cheese spread recipe I've ever tried.


Leigh Palumbo
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I love this pimento cheese spread. It's so creamy and flavorful.


Emmanuel Toka
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This is my go-to recipe for pimento cheese spread. It's so easy to make and it's always delicious.


Abel Minuyelet
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I've made this pimento cheese spread several times and it's always a hit. It's the perfect appetizer or snack.


mahilet mulugeta
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This is a great recipe for pimento cheese spread. It's easy to make and it's always a crowd-pleaser.


Jolil Hasan
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I made this spread for my husband's birthday party and he loved it. He said it was the best pimento cheese spread he's ever had.


Mdjakir Hussen
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I followed the recipe exactly and my pimento cheese spread turned out perfectly.


Alex Walker
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I'm not a huge fan of pimento cheese, but this spread is really good. It's not too spicy and it has a great flavor.


Andy Cupp
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This is the best pimento cheese spread I've ever had. It's so creamy and flavorful.


Jabez Tadesse
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I made this pimento cheese spread for a party last weekend and it was a huge success. Everyone loved it! I'm so glad I found this recipe.


Ch Azan
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This pimento cheese spread is amazing! It's so easy to make and it's always a hit with my friends and family. I love to serve it with crackers or vegetables, and it's also great as a sandwich spread. I've even used it as a dip for chicken wings. It's


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