Chunks of breakfast sausage are baked into these easy muffins. Serve with a drizzle of syrup!
Provided by Hungry Jack
Categories Trusted Brands: Recipes and Tips
Time 18m
Yield 7
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Add the pancake mix, milk, eggs, oil, and syrup to a medium mixing bowl and whisk to combine.
- Chop the cooked sausage links into small pieces and stir into the batter.
- Pour batter 2/3 full into a greased or lined muffin tin.
- Bake for 13 minutes or until a toothpick inserted comes out clean.
- Serve with extra syrup, as desired.
Nutrition Facts : Calories 157.7 calories, Carbohydrate 17 g, Cholesterol 67.5 mg, Fat 7.1 g, Fiber 0.4 g, Protein 6.8 g, SaturatedFat 1.7 g, Sodium 375.3 mg, Sugar 3.3 g
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Khanfarooq Mirbahar
m@gmail.comThese muffins were a disappointment. The pancake batter was too thick and the sausage was undercooked.
Kanxo Keto
kanxo-k@gmail.comI'm not a big fan of sausage, but I actually really enjoyed these muffins. The pancake batter was so good that it made up for the sausage.
Ashwin Chaudhary
a.chaudhary@yahoo.comThese muffins are a great way to use up leftover sausage. They're also a fun and easy breakfast or brunch recipe.
Md Akash Hosen
m.hosen@yahoo.comSo easy to make and so delicious! I love that I can make these ahead of time and just pop them in the oven when I'm ready to eat.
Randy Panter
p_r@hotmail.frThese are the best pancake muffins I've ever had! The pancake batter is so fluffy and the sausage is cooked to perfection. I'll definitely be making these again and again.
AFGHANI FUNNY BROTHERS
f.afghani@hotmail.co.ukThese were okay, but I've had better. The pancake batter was a bit bland and the sausage was a bit greasy.
Sheikh Asif fsd Sheikh Asif fsd
fsd_s@gmail.comI followed the recipe exactly, but my muffins turned out dry and crumbly. I'm not sure what went wrong.
INDIKA SUPUN
isupun@gmail.comMeh.
Satyam Kumar
k@hotmail.frThese muffins were a bit too sweet for my taste, but my kids loved them. They're also really easy to make, so that's a plus.
Dylan Deutsch
deutschd@aol.comI wasn't sure what to expect with these, but they were surprisingly delicious. The pancake batter was fluffy and the sausage was perfectly cooked. I'll definitely be making these again.
Nushayha
nushayha@yahoo.comThese are so good! I made them for my kids and they loved them. They're also really easy to make, which is a bonus.
Shahmir zaidi
z-shahmir@yahoo.comI've made these muffins several times now and they're always a crowd-pleaser. They're perfect for a quick and easy breakfast or brunch.
Michelle Lamb
michelle_l@gmail.comThese pancake muffins were a hit with my family! They were so easy to make and turned out perfectly. I loved the combination of the sweet pancake batter and the savory sausage.