PIG LICKING CAKE RECIPE - (4.1/5)
Provided by peach106
Number Of Ingredients 8
Steps:
- In a large bowl mix together the cake mix, eggs, oil and butter. Add the mandarin oranges and juice, and beat well by hand. Pour the batter into three 9 inch round cake pans. Bake in a preheated 350 degree oven for 20 minutes. In a large bowl combine the Cool Whip and instant pudding mix. Add the drained pineapple. Refrigerate until the cake is cooled. Spread between the layers and frost the top and sides of the cake. Store the cake in the refrigerator.
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Youhana Jomes
[email protected]Not bad, but not great either. I'll probably try a different recipe next time.
Tembi Jacqueline
[email protected]This cake is so easy to make and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Emeka Joseph
[email protected]This recipe is a keeper! The cake was moist and delicious. I'll definitely be making it again.
Nasra Butt
[email protected]This cake is amazing! I've never had anything like it before. It's so moist and flavorful.
Raheel Hassan
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfect.
Amalyn_Smith
[email protected]Not a fan of this recipe. The cake was dry and bland.
janeth “jane” formentera
[email protected]This cake is so moist and delicious! I love the combination of flavors. It's perfect for any occasion.
shazaib malik
[email protected]Easy to make and turned out great! Will definitely make again.
Sk Mashud Mashud
[email protected]Made this cake for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Nzulu Funani
[email protected]This cake is a real winner! It's moist, flavorful, and has a perfect crumb. I've made it twice now and it's been a hit both times. Definitely a keeper!