PIG EATING CAKE OR PIG PICKING CAKE (BECAUSE YOU CAN'T STOP EATING) RECIPE
Provided by รก-32188
Number Of Ingredients 8
Steps:
- Spray a 9 x 13 inch baking pan with baking spray (or just grease and flour it the way our grandmothers always did it.) Preheat oven to 350 degrees. For the cake, combine cake mix, margarine, 1/2 cup juice from the mandarin oranges, eggs. Beat for four minutes on medium-high. Add drained oranges and beat again until pieces are broken up and small. Pour batter into greased and floured 9 x 13 inch baking pan and bake for 25 to 30 minutes, or until golden brown and set. Remove from oven and cool completely. If desired, turn out cake onto a large platter. Once cake is cool, blend juice from drained pineapples with the vanilla pudding mix. then mix in whipped topping. Stir in drained pineapple. Spread on cooled cake and refrigerate.. To serve, cut cake into squares and top each square with a mandarin orange slice.
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lanjoy
[email protected]The cake did not turn out well. The frosting was too runny and the cake itself was dry.
Ivan Ramirez
[email protected]This cake was a bit too sweet for my taste, but it was still a crowd-pleaser.
Mureed SaqiB
[email protected]I made half a recipe for a smaller gathering and it turned out perfectly. Highly recommend this recipe.
Carol Keddy
[email protected]This was so easy to make and was a hit with my family. Will definitely make again!
Dee Lachesky
[email protected]The cake turned out beautiful and delicious. Would recommend chilling it for longer before serving.
angela africa
[email protected]This cake was amazing! So moist and flavorful - a big hit with everyone at our party. Definitely will make it again.
nahima sanny
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
U Fahimkhan
[email protected]This cake was a disaster! It didn't rise properly and the frosting was too runny.
Osafa Wisdom
[email protected]I had some trouble getting the cake to rise properly, but it still tasted good. I think I might have overmixed the batter.
Dazaiyah Lee
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would try a different frosting next time.
Thilina Abeywickrama
[email protected]I'm not a big fan of cake, but this one was really good. The frosting was especially delicious.
Rona Elmassry
[email protected]This cake is so cute! I can't wait to make it for my next party.
Xoliswa Godana
[email protected]This cake was amazing! It was so easy to make and it turned out perfect. I will definitely be making this again for my next party.
larry pittmna
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork, but I was pleasantly surprised! The cake was moist and flavorful, and the frosting was the perfect complement. I will definitely be making this again.
Ibrahim AlAyoubi
[email protected]This cake was a huge hit at my party! Everyone loved the unique design and the delicious flavor. I will definitely be making this again.