PIEROGI DOUGH
This makes the classic dough for Polish dumplings, which can be filled with potato and cheese, cabbage, or other fillings
Provided by iguana
Categories Polish
Time 1h15m
Yield 24 Pierogies
Number Of Ingredients 5
Steps:
- Mix all ingredients together lightly in bowl.
- Knead until smooth.
- Let rest, covered, 30 minutes.
- Using half of the dough at a time, roll out to 1/8 inch thickness.
- Cut circles with biscuit cutter or floured glass.
- Fill with a golf-ball sized hunk of filling (described separately), pinch to seal.
- Boil 5-8 minutes, until floating.
- Fry in butter until crisp.
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Nicolewn Brits
[email protected]I was so excited to try this recipe, and it did not disappoint! The pierogi were delicious and the dough was perfect. I will definitely be making these again.
Lubna Shahbaz
[email protected]These pierogi were a hit with my family! Everyone loved them, and they were so easy to make. I will definitely be making them again.
Gariann Mairs
[email protected]I've made pierogi before, but this recipe was by far the best. The dough was easy to work with and the filling was perfect. I will definitely be using this recipe again and again.
Ashlee Ridley
[email protected]These pierogi were amazing! The dough was so light and fluffy, and the filling was flavorful and satisfying. I will definitely be making these again.
Chiketa Lewis
[email protected]I was so excited to try this recipe, and it did not disappoint! The pierogi were delicious and the dough was perfect. I will definitely be making these again.
Fathima Fathima
[email protected]These pierogi were a hit with my family! Everyone loved them, and they were so easy to make. I will definitely be making them again.
Tina scott
[email protected]I've made pierogi before, but this recipe was by far the best. The dough was easy to work with and the filling was perfect. I will definitely be using this recipe again and again.
Hannah Nyamunda
[email protected]These pierogi were amazing! The dough was so light and fluffy, and the filling was flavorful and satisfying. I will definitely be making these again.
Jude Gaku
[email protected]I was so excited to try this recipe, and it did not disappoint! The pierogi were delicious and the dough was perfect. I will definitely be making these again.
KingZazazel
[email protected]These pierogi were a hit with my family! Everyone loved them, and they were so easy to make. I will definitely be making them again.
singel brothers LTD
[email protected]I've made pierogi before, but this recipe was by far the best. The dough was easy to work with and the filling was perfect. I will definitely be using this recipe again and again.
Rio Bakhtyar
[email protected]These pierogi were absolutely delicious! The dough was so light and fluffy, and the filling was flavorful and satisfying. I will definitely be making these again.