PIEROGI CHICKEN SUPPER
Make and share this Pierogi Chicken Supper recipe from Food.com.
Provided by Carly
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook pierogies according to package directions.
- Meanwhile, in a large nonstick skillet, saute chicken and onion in butter until juices run clear; remove and keep warm.
- Drain pierogies; add to skillet.
- Cook over medium heat until lightly browned.
- Return chicken mixture to the pan.
- Stir in salt and pepper.
- Sprinkle with cheese.
- Cover and remove from the heat.
- Let stand for 5 minutes or until cheese is melted.
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Saima friends Love forever
[email protected]These pierogi were a lot of work, but they were worth it! They were so delicious and everyone loved them.
denno zing
[email protected]I'm allergic to chicken, so I substituted ground beef in the filling. It turned out really well!
Umer Chohan
[email protected]I followed the recipe exactly and my pierogi turned out doughy. I'm not sure what went wrong.
Gadesh Bhujel
[email protected]These pierogi were a little bland for my taste. I think I would add more spices next time.
Hasan Hossin
[email protected]I love this recipe! I've made it several times and it's always a hit. The pierogi freeze well, so I can make a big batch and then just reheat them when I need them.
aondona samuel
[email protected]These pierogi were easy to make and turned out great! I used a store-bought dough to save time and they still came out delicious.
AHMED SABBIR
[email protected]I'm not a big fan of pierogi, but I decided to give this recipe a try and I'm glad I did! The chicken filling was really tasty and the dough was fluffy. I will definitely be making these again.
Faizan Ikram
[email protected]These pierogi were delicious! I made them for my kids and they devoured them. The recipe was easy to follow and the results were amazing.
Hamad Shahbaz
[email protected]I tried this recipe for a potluck dinner and it was a huge success! Everyone loved the pierogi and I got so many compliments. Thank you for sharing this recipe!
SANA Ali
[email protected]These pierogi were a hit with my family! The chicken filling was flavorful and juicy, and the dough was perfectly cooked. I will definitely be making these again.