PICO DE GALLO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pico De Gallo image

The strong flavors of scallions, cilantro and jalapeño complement the sweet juiciness of summer tomatoes in this traditional salsa. It makes the perfect accompaniment to grilled steak or tortilla chips.

Provided by Mark Bittman

Categories     easy, condiments, editors' pick

Time 10m

Yield 2 cups

Number Of Ingredients 7

2 cups cored, peeled, seeded and coarsely chopped tomatoes
1 cup minced scallions or white onion
1 clove garlic, minced
Juice of 1 lime
Salt and pepper to taste
1 stemmed and minced jalapeño or other hot fresh chili, or cayenne or crushed red pepper flakes to taste
1/2 cup chopped cilantro, more to taste

Steps:

  • Combine all ingredients but cilantro, and taste. Add more salt, pepper or chilies if desired. Stir in half the cilantro, and set aside for 30 to 60 minutes. Adjust seasoning, garnish with remaining cilantro, and serve.

Nutrition Facts : @context http, Calories 75, UnsaturatedFat 0 grams, Carbohydrate 18 grams, Fat 1 gram, Fiber 5 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 626 milligrams, Sugar 8 grams

Saharernafeg
[email protected]

This pico de gallo is so easy to make and it's always delicious. I love that I can customize it to my own taste by adding more or less of the different ingredients. I also like to add a little bit of chopped cilantro for extra flavor.


Prembahadurbk Prembah durbk
[email protected]

This pico de gallo is the perfect summer salsa. It's light, refreshing, and has just the right amount of heat. I love it on grilled chicken and fish, and it's also great on tacos and burritos. It's also a great way to use up leftover tomatoes from th


Ruth Sosa
[email protected]

I'm not usually a fan of pico de gallo, but this recipe changed my mind. It's so fresh and flavorful, and it's the perfect addition to any Mexican dish. I especially love it on tacos and burritos.


Mohamed Haleem
[email protected]

This pico de gallo is a game-changer. It's so easy to make and it adds so much flavor to any dish. I love it on tacos, burritos, and even just as a snack with chips. It's also great for meal prep because it lasts for several days in the fridge.


Riad Islam vip
[email protected]

I love this pico de gallo! It's so fresh and flavorful. I always make a big batch and keep it in the fridge so I can have it on hand for tacos, burritos, and nachos. It's also great as a dip for chips.


DL TV
[email protected]

This is the best pico de gallo I've ever had! The flavors are amazing and it's the perfect addition to any Mexican dish. I will definitely be making this again and again.


Gaming Foysal
[email protected]

This pico de gallo is so easy to make and it's always delicious. I love that I can customize it to my own taste by adding more or less of the different ingredients.


manisha magar
[email protected]

This pico de gallo is the perfect summer salsa. It's light, refreshing, and has just the right amount of heat. I love it on grilled chicken and fish, and it's also great on tacos and burritos.


Deron J vybzs
[email protected]

I'm not usually a fan of pico de gallo, but this recipe changed my mind. It's so fresh and flavorful, and it's the perfect addition to any Mexican dish.


Destiny Venegas
[email protected]

This pico de gallo is a game-changer. It's so easy to make and it adds so much flavor to any dish. I love it on tacos, burritos, and even just as a snack with chips.


Timothy Trzepacz
[email protected]

I love this pico de gallo! It's so fresh and flavorful. I always make a big batch and keep it in the fridge so I can have it on hand for tacos, burritos, and nachos.


Muhamed siyam
[email protected]

This is the best pico de gallo I've ever had! The flavors are amazing and it's the perfect addition to any Mexican dish.


shanza tasawar shnoo
[email protected]

This pico de gallo is so easy to make and it's always delicious. I love that I can customize it to my own taste by adding more or less of the different ingredients.


Lungile Malungy
[email protected]

I've been making this pico de gallo for years and it's always a hit. It's the perfect addition to any Mexican dish.


Syed Adil 514
[email protected]

This pico de gallo is the perfect summer salsa. It's light, refreshing, and has just the right amount of heat. I love it on grilled chicken and fish.


Nana Ama Otoo
[email protected]

I made this pico de gallo for a party last weekend and it was a huge success. Everyone loved it! I will definitely be making it again.


Vash Williams
[email protected]

This is my go-to pico de gallo recipe. It's so easy to make and always turns out delicious. I love using it on tacos, burritos, and nachos.


Noman Zamurad
[email protected]

I've made this pico de gallo several times now, and it's always a crowd-pleaser. It's the perfect balance of spicy and refreshing.


Cynthia Stephens
[email protected]

This pico de gallo recipe is a hit! The flavors are so fresh and vibrant, and it's the perfect addition to any Mexican dish. I love that it's so easy to make, too.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #sauces     #condiments-etc     #vegetables     #american     #mexican     #southwestern-united-states     #easy     #no-cook     #dinner-party     #finger-food     #salsas     #dietary     #gluten-free     #free-of-something     #number-of-servings     #presentation     #3-steps-or-less     #technique