PICKLY PORK CHOPS WITH POTATOES AND CABBAGE
'Pickled-pork inspired' broiled pork chops with tangy red potatoes and cabbage on the side.
Provided by derek920
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Brush pork chops with 2 teaspoons white vinegar and sprinkle with 1/4 teaspoon dill, 1/4 teaspoon pickling spice, salt, and black pepper. Place pork chops in a broiling pan.
- Broil in the preheated oven until juices run clear and chops are browned, 4 to 8 minutes per side. Drizzle chops with 1 more teaspoon vinegar and flip chops halfway through cooking. An instant-read meat thermometer inserted into the thickest part of a chop should read at least 145 degrees F (65 degrees C).
- Place beef broth, potatoes, and 1/4 cup white vinegar in a saucepan, bring to a boil, cover, and boil for 4 minutes. Stir in 1/4 teaspoon dill, 1/4 teaspoon pickling spice, and shredded cabbage; cover and boil for 4 more minutes. Drain liquid and stir 2 tablespoons vinegar into cabbage mixture. Season with salt and black pepper and serve with broiled pork chops.
Nutrition Facts : Calories 567.1 calories, Carbohydrate 69.2 g, Cholesterol 106.6 mg, Fat 9.9 g, Fiber 10.8 g, Protein 51.2 g, SaturatedFat 3.4 g, Sodium 444.7 mg, Sugar 9.4 g
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[email protected]This dish was easy to make and turned out great! The pork chops were juicy and flavorful, and the potatoes and cabbage were cooked perfectly. I will definitely be making this again!
Md Rabin Sarkar
[email protected]I was disappointed with this recipe. The pork chops were dry and the potatoes and cabbage were bland. I think I'll try a different recipe next time.
Aron Arosson
[email protected]This was a great recipe! The pork chops were tender and flavorful, and the potatoes and cabbage were cooked to perfection. I will definitely be making this again!
Crystal Jenkies
[email protected]Not a fan of this recipe. The pork chops were dry and the potatoes and cabbage were bland. I won't be making this again.
Zahid Muneer
[email protected]This dish was easy to make and turned out great! The pork chops were juicy and the potatoes and cabbage were cooked perfectly. I will definitely be making this again.
Jannatul Jannat
[email protected]These pork chops were amazing! The meat was so tender and flavorful. The potatoes and cabbage were also delicious. I will definitely be making this recipe again.
Deoleen Mwaruta
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The pork chops were dry and the potatoes and cabbage were bland. I think I might have overcooked the pork chops. I'll try making it again with a lower temperature and s
Rebecca Neil
[email protected]This dish was a bit too tangy for my taste, but my husband loved it. He said the pork chops were cooked perfectly and the potatoes and cabbage were delicious. I think I'll try making it again with a bit less vinegar next time.
Hazard bilili
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The pork chops are always cooked perfectly and the potatoes and cabbage are always tender and flavorful. I highly recommend this recipe.
Dwayne Malcolm
[email protected]These pickly pork chops were a hit with my family! The pork chops were tender and juicy, and the potatoes and cabbage were cooked to perfection. The tangy sauce added a delicious flavor to the dish. I will definitely be making this again!