PICKLED BABY TURNIPS
I didn't know how delicious these would be until I came back from a trip 10 days after pickling some gorgeous baby red turnips. Initially they tasted sort of blah, but after 10 days they were infused with the pickling brine, which contrasted beautifully with their innate pungent, almost piquant turnip flavor. Cut them into thin wedges, about 1/4 inch thick at the widest point.
Provided by Martha Rose Shulman
Categories project, appetizer
Time 5m
Number Of Ingredients 6
Steps:
- Place the turnips in a bowl or jar.
- In a large bowl, combine the rice wine vinegar, sherry vinegar and sugar. Bring the water to a boil, remove from the heat and add to the vinegar and sugar mixture. Stir until the sugar is dissolved. Add the salt and stir well. Pour over the turnips, cover and refrigerate for at least 2 days before eating and for up to 2 weeks. Shake the jar from time to time or, if you use a bowl, place a saucer on top of the turnips to keep them submerged. Remove from the brine with a slotted spoon to serve.
Nutrition Facts : @context http, Calories 122, UnsaturatedFat 0 grams, Carbohydrate 28 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 601 milligrams, Sugar 27 grams
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Teresa Dunn
[email protected]I love the sweet and tangy flavor of these pickled baby turnips. They're a perfect snack or side dish.
Clarissa Huxley
[email protected]These pickled baby turnips are a delicious and healthy snack. They're also a great way to add some variety to your diet.
Hamid Reza
[email protected]I'm not a big fan of turnips, but I really enjoyed these pickled baby turnips. The pickling process really mellows out the flavor of the turnips.
just Raila
[email protected]These pickled baby turnips are so easy to make and they're always a hit. I love the sweet and tangy flavor.
Emmanuel Nwachukwu
[email protected]I've made these pickled baby turnips several times and they always turn out great. They're a perfect addition to any picnic or potluck.
neha chaudhary
[email protected]These pickled baby turnips are a great way to use up extra turnips. They're also a healthy and delicious snack.
joey jackpot
[email protected]I made these pickled baby turnips for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Ash Homewood
[email protected]These pickled baby turnips are a great addition to any cheese plate or charcuterie board. They're also a nice way to add a bit of acidity to a salad or sandwich.
favour ani
[email protected]I love making these pickled baby turnips. They're so easy to make and they always turn out great. I like to use a variety of colors of turnips, which makes them even more visually appealing.
Mohsin Ali Hans
[email protected]These pickled baby turnips are a delicious and healthy snack. They're also a great way to add some variety to your diet.
Angel Baca
[email protected]I'm not a big fan of turnips, but I really enjoyed these pickled baby turnips. The pickling process really mellows out the flavor of the turnips.
m_M
[email protected]These pickled baby turnips are so easy to make and they're always a hit. I love the sweet and tangy flavor.
Mariam Haruna
[email protected]I've made these pickled baby turnips several times and they always turn out great. They're a perfect addition to any picnic or potluck.
RAKHA RITA
[email protected]These pickled baby turnips are a great way to use up extra turnips. They're also a healthy and delicious snack.
bobbypizza
[email protected]I made these pickled baby turnips for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
b AAA d boy
[email protected]These pickled baby turnips are a great addition to any cheese plate or charcuterie board. They're also a nice way to add a bit of acidity to a salad or sandwich.
Travis Middleton
[email protected]I tried this recipe and was really impressed. The turnips were perfectly pickled, with a nice balance of sweet and sour. I would definitely recommend this recipe to anyone looking for a new way to enjoy turnips.
b suvdaa
[email protected]These are the best pickled baby turnips I've ever had! The recipe was easy to follow and the results were amazing. I will definitely be making these again.
Vinny da beast
[email protected]I love making these pickled baby turnips. They're so easy to make and always turn out great. I like to use a variety of colors of turnips, which makes them even more visually appealing.
Samson Mulugeta
[email protected]These pickled baby turnips were a delightful surprise! The sweet and tangy brine perfectly complemented the turnips' natural crunch. I served them as a side dish with grilled chicken and roasted vegetables, and they were a hit with everyone at the ta