PICADILLO STUFFED BELL PEPPERS
Make and share this Picadillo Stuffed Bell Peppers recipe from Food.com.
Provided by Mrsspeevs
Categories One Dish Meal
Time 50m
Yield 6 pepper, 6 serving(s)
Number Of Ingredients 14
Steps:
- Cut 1/4 off stem end of pepper and remove seeds.
- Stand pepper and tops in a microwave-safe baking dish.
- Add 1/2 cup water, Cover with vented plastic wrap and microwave on high 5 minutes or until peppers are crisp-tender.
- Stir 1 1/2 cups pasta sauce into water in dish.
- Meanwhile, saute beef, zucchini, and onions in a large nonstick skillet over medium-high heat for seven minutes or until beef is no longer pink and vegetables are almost tender.
- Stir in garlic, cinnamon, cumin, salt, and pepper and cook 1 minute.
- Remove from heat and stir in raisins, vinegar, sugar, and remaining sauce.
- Spoon meat into peppers and replace the tops.
- Cover tightly and refrigerate up to two days.
- Heat oven to 400.
- Uncover baking dish and brush the peppers with oil.
- Bake uncovered for 30 minutes until peppers are lightly charred.
Nutrition Facts : Calories 192.9, Fat 9.4, SaturatedFat 3.4, Cholesterol 49.1, Sodium 252.2, Carbohydrate 10.8, Fiber 2.8, Sugar 6.2, Protein 16.8
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Catwoman sweetwater (CAT)
[email protected]I made this recipe for my family and they loved it. The flavors were perfect and the bell peppers were cooked to perfection.
Martha Nghipundaka
[email protected]This was a great recipe! The picadillo was flavorful and the bell peppers were cooked to perfection. I will definitely be making this again.
Xaveria Hoard
[email protected]I've never made stuffed bell peppers before, but this recipe made it easy. The picadillo was flavorful and the bell peppers were cooked perfectly.
Monica Egan
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Sabi 12
[email protected]I made this recipe for a potluck and it was a big success. Everyone loved it!
Wolf1306 Clarke
[email protected]This was my first time making stuffed bell peppers and they turned out great! The picadillo was flavorful and the bell peppers were cooked perfectly.
Md.Obaidul Hasan
[email protected]I made this recipe for my family and they loved it. The flavors were perfect and the bell peppers were cooked to perfection.
Mma Constance
[email protected]This was a great recipe! The picadillo was flavorful and the bell peppers were cooked to perfection. I will definitely be making this again.
Ashraff Hafee
[email protected]I've never made stuffed bell peppers before, but this recipe made it easy. The picadillo was flavorful and the bell peppers were cooked perfectly.
Arjish Khadka
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Qaisar AD
[email protected]I made this recipe for a potluck and it was a big success. Everyone loved it!
Taniya Begum
[email protected]This was my first time making stuffed bell peppers and they turned out great! The picadillo was flavorful and the bell peppers were cooked perfectly.
aafii ali
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are delicious.
GOHAR MAQSOOD
[email protected]This was a great recipe! I made it for my family and they loved it. The flavors were perfect and the bell peppers were cooked to perfection.