Provided by KraftKitchensExpert
Number Of Ingredients 5
Steps:
- Heat oven to 325°F. Beat cream cheese, sugar, and vanilla with mixer until well blended. Add eggs; beat just until blended. Pour into crust. Bake for 40 minutes or until center is almost set. Cool and refrigerate for 3 hours. For clean edges on the cheesecake slices, use a sharp knife to cut the chilled cheesecake, wiping the knife blade with a damp cloth between each cut.
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Yousef Manaseer
[email protected]This cheesecake is delicious! I love the 3-step process, it makes it so easy to make.
Emmanuel Emenike
[email protected]I'm not a big fan of cheesecake, but this one is really good. It's not too sweet and the texture is perfect.
Rajthapa Magar
[email protected]This cheesecake is amazing! It's so creamy and smooth, and the flavor is perfect.
Bhawanath Nepal
[email protected]I've been making this cheesecake for years and it's always a favorite. It's the perfect dessert for any occasion.
Mlungisi Gumede
[email protected]This is the perfect cheesecake recipe for beginners. It's easy to make and it always turns out great.
Ken Onyemaobi
[email protected]I made this cheesecake for a party and it was a huge hit. Everyone loved it.
Ashika Chhablial stha
[email protected]I'm not a huge fan of cheesecake, but this one is really good. It's not too sweet and the texture is perfect.
Ismam Hosain
[email protected]This cheesecake is delicious! The graham cracker crust is the perfect complement to the creamy filling.
Muhammad Salman Shaukat
[email protected]I was skeptical about the 3-step process, but it actually worked really well. The cheesecake was cooked evenly and it didn't crack.
Nelly Marie
[email protected]This is the best cheesecake recipe I've ever tried. It's so easy to make and it always turns out perfect.
ali ihsan
[email protected]I've made this cheesecake several times now and it's always a hit. My friends and family love it.
Ahmad Zada
[email protected]This cheesecake is a winner! It's creamy, smooth, and has the perfect amount of sweetness. I love the 3-step process, it makes it so easy to make.