My family loves pizza, but we rarely have it delivered since I created this fresh and flavorful version. Always a winner in my house, it is a fast and delicious meal that even my young son looks forward to. --Kate Selner of Lino Lakes, Minnesota.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 450°. Place crust on an ungreased 12-in. pizza pan. Rub cut side of garlic cloves over crust; discard garlic. Spread pesto over crust. Top with spinach, mushrooms, yellow pepper, tomatoes and basil. Sprinkle with cheeses and oregano. , Bake until pizza is heated through and cheese is melted, 10-15 minutes.
Nutrition Facts : Calories 310 calories, Fat 15g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 707mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 2g fiber), Protein 13g protein. Diabetic Exchanges
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Lizzy Ditabe09
[email protected]I love that this pizza is so customizable. You can add or subtract vegetables depending on what you like.
Ariya Russell
[email protected]This pizza is a great way to use up leftover pesto. I always have some on hand and it's great to have a recipe that I can use it in.
Md Noyon Ahemed
[email protected]This pizza is so easy to make, even a beginner can do it.
Zainab Saleem
[email protected]I've made this pizza several times and it's always a hit. It's a great recipe to have on hand.
MUHAMMAD SHAHID
[email protected]This pizza is a great way to sneak some extra vegetables into your diet.
Johnny Cook
[email protected]I'm not a vegetarian, but I still really enjoyed this pizza. It's a great meatless option.
Charli iii
[email protected]This pizza is perfect for a quick and easy weeknight meal.
Akrem Bojghi
[email protected]I made this pizza with my kids and they had a lot of fun. It's a great way to get them involved in the cooking process.
US GMAIL BD
[email protected]This pizza is a great way to use up leftover vegetables.
Rana faizan Rana
[email protected]I would definitely recommend this pizza to anyone who loves pesto and vegetables.
MATTSUB Qtr
[email protected]This pizza is a great value for the price.
mahar azhar
[email protected]The only thing I would change about this pizza is to add more vegetables.
ABENI POP
[email protected]I'm not a big fan of pesto, but this pizza was still really good. The vegetables were delicious and the cheese was melted perfectly.
Tonda Christopher
[email protected]This pizza is a great way to get your kids to eat their vegetables.
Tammy Crowden
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it!
Md.Alamgir Hossain
[email protected]The vegetables on this pizza were roasted to perfection. They were tender and flavorful.
Md Biplob Hassan
[email protected]The pesto sauce is the star of this pizza. It's so flavorful and creamy.
Ramat Nabi
[email protected]I love how easy this pizza is to make. I was able to get it on the table in under 30 minutes.
Jitendar yadav
[email protected]This pesto vegetable pizza was a hit with my family! The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this again.