PESTO HOTS
These are delicious if you like pesto! An easy, quick appetizer to make. You can also garnish each slice with either green or black olive slices, or top with a thin slice of tomato. The basic recipe lends itself to many interpretations. Originally from a Junior League of Denver cookbook.
Provided by Leslie in Texas
Categories Cheese
Time 23m
Yield 20 appetizers
Number Of Ingredients 5
Steps:
- Combine the basil, cheese, mayonnaise and garlic in a bowl and mix well.
- Arrange the baguette slices in a single layer on a cookie sheet.
- Broil the slices until light brown.
- Turn the slices and spread with the mayonnaise mixture.
- Return to under the broiler and broil until light brown and heated through.
- Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #5-ingredients-or-less #appetizers #eggs-dairy #oven #easy #finger-food #cheese #broil #dietary #equipment #number-of-servings #presentation
You'll also love
Madi balo
[email protected]I made these for my family last night and they loved them. They are now my go-to recipe for hot dogs.
Miya Babu
[email protected]These were a bit too salty for me, but my husband loved them. I will definitely be making them again, but I will use less salt next time.
laura pawlow
[email protected]I've made these several times now and they are always a hit. They are so versatile and can be made with any type of hot dog or sausage.
Md Redoy Chaka
[email protected]These were so easy to make and they tasted amazing. I will definitely be making them again.
Tracy Sthandazile Shoba
[email protected]I made these for a party and they were a huge hit. Everyone loved them.
Sacdiyo Yarey
[email protected]These were a bit too spicy for me, but my husband loved them. I will definitely be making them again, but I will use less jalapeño next time.
Robi Vai
[email protected]I've never had pesto on a hot dog before, but it was surprisingly good. I will definitely be making these again.
Naseeb Zada
[email protected]These were so good! I will definitely be making them again.
lion middo
[email protected]I made these for my family last night and they loved them. They are now my go-to recipe for hot dogs.
MD.Sahadat kjan Khan
[email protected]These were a bit too salty for me, but my husband loved them. I will definitely be making them again, but I will use less salt next time.
Albert Boakye
[email protected]I've made these several times now and they are always a hit. They are so versatile and can be made with any type of hot dog or sausage.
Maxi Graphics
[email protected]These were so easy to make and they tasted amazing. I will definitely be making them again.
Nursh Waruzs
[email protected]I made these for a party and they were a huge hit. Everyone loved them.
Bio Kwame44
[email protected]These were a bit too spicy for me, but my husband loved them. I will definitely be making them again, but I will use less jalapeño next time.
sareena ghazi. A
[email protected]I've never had pesto on a hot dog before, but it was surprisingly good. I will definitely be making these again.
Sadra Salahinejad
[email protected]These were so good! I will definitely be making them again.
Gulam Mustfa
[email protected]I made these for my family last night and they loved them. They are now my go-to recipe for hot dogs.
Selina Wells
[email protected]I've made these several times now and they are always a hit. They are so easy to make and they taste amazing.
MSG TRIYLER
[email protected]These were absolutely delicious! I made them for a party and they were a huge hit. I will definitely be making them again.