PESTO "FRIED" CHICKEN
Make and share this Pesto "Fried" Chicken recipe from Food.com.
Provided by canarygirl
Categories Chicken
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 375ยบ.
- Brush pesto over chicken breast fillets, coating both sides.
- Coat with Corn Flake crumbs.
- Bake on non-stick cookie sheet for 15-20 minutes or until cooked through.
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even tamang
[email protected]This recipe is a keeper! The chicken was delicious and the pesto was amazing. I will definitely be making this again.
Sonam Phuntsho
[email protected]I'm not a big fan of pesto, but I really enjoyed this chicken. The chicken was crispy and juicy, and the pesto added a nice flavor.
Khawas Khan12
[email protected]The chicken was cooked perfectly, and the pesto was delicious. I would definitely recommend this recipe.
emon khan
[email protected]This was the best fried chicken I've ever had! The pesto was the perfect addition.
Alexqurjd Jekdm
[email protected]I thought the chicken was a little bland. I would add more seasoning next time.
Ellie Welly
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making it again.
Jaddah Mobile
[email protected]The chicken was a little dry, but the pesto was really good.
MALIK HUMAYUN
[email protected]This chicken was amazing! I used a store-bought pesto, and it still turned out great. The chicken was cooked perfectly, and the pesto was a delicious addition.
Nakoa Pyles
[email protected]I've made this pesto fried chicken several times now, and it's always a crowd-pleaser. The chicken is crispy on the outside and tender on the inside, and the pesto gives it a really nice flavor.
Mo_kibi Shokgolo
[email protected]This pesto fried chicken was a hit at my dinner party! The chicken was juicy and flavorful, and the pesto added a delicious herbacious flavor. I will definitely be making this again.