PERSIMMON TOPPING FOR ICE CREAM
Steps:
- Halve persimmons lengthwise and scoop out flesh; chop roughly and season if necessary with sugar or honey to taste. Fold raisins into puree along with chopped almonds and a pinch of ginger or crystallized ginger. Spoon over ice cream (serve kids ice cream plain).
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Karissia C
[email protected]I love the way the persimmons caramelize in this topping. It's the perfect finishing touch to a scoop of ice cream.
Ahmed Kayani
[email protected]This topping is so easy to make and it looks so impressive. I'm definitely going to be making it for my next party.
Althea Sirius
[email protected]I've made this topping several times and it's always a hit. It's the perfect way to add a touch of elegance to your dessert.
Sajjad Chandio
[email protected]This topping is a great way to use up ripe persimmons. It's also a delicious and healthy addition to your favorite dessert.
Zadock Kipngetich
[email protected]I followed the recipe exactly and the topping turned out great. I'm definitely going to be making this again.
Md Shaon Islam
[email protected]I had some trouble finding persimmons at my local grocery store, but I'm so glad I eventually found them. This topping was worth the effort.
Mduduzi Thwala
[email protected]This topping is a bit too sweet for my taste, but I think it would be perfect for people who like their desserts on the sweeter side.
Reading with Ms. Ree Ree
[email protected]I'm not a big fan of persimmons, but I really enjoyed this topping. The persimmons were cooked perfectly and they had a great flavor.
Saadilashari Saadilashari
[email protected]This topping is so versatile. I've used it on ice cream, yogurt, and even pancakes. It's always a hit!
sanjana rahman
[email protected]I love the combination of sweet and tart in this topping. It's the perfect balance of flavors.
BD SIAM
[email protected]This topping is the perfect way to dress up a simple scoop of ice cream. It's also a great way to use up leftover persimmons.
Abdurrahman Nasir
[email protected]I added a bit of cinnamon to the topping and it was heavenly! I highly recommend trying this recipe.
Mamun Khan2023
[email protected]This topping is so easy to make and it looks so elegant. I'm definitely going to be making it again.
wazeer Khan
[email protected]I've never had persimmons before, but I'm so glad I tried this topping. It's so delicious and refreshing.
Sean Conlon
[email protected]I made this topping for a party and it was a hit! Everyone loved the unique flavor and the beautiful presentation.
Lindsay Papertalk
[email protected]This topping is amazing! The persimmons are perfectly sweet and tart, and they pair so well with the creaminess of the ice cream.
LaVeda Martin
[email protected]I love persimmons! This topping was a great way to use up some of my ripe persimmons. It was easy to make and added a delicious and healthy twist to my ice cream.
Bapono Henry Seuk
[email protected]This persimmon topping was a delightful surprise! The persimmons added a unique and flavorful twist to my usual ice cream toppings. It was easy to make and added a pop of color and freshness to my dessert.