PERSIMMON AND APPLE SALAD
I eat a lot of salad, so I'm always looking for an interesting new ingredient. I recently discovered persimmons, and have found that they are a nice addition to salads, oatmeal, and smoothies.
Provided by dubaubel
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 22m
Yield 2
Number Of Ingredients 9
Steps:
- Heat a small skillet over medium-low heat; add walnut pieces and cook until fragrant, about 2 minutes.
- Whisk orange juice, olive oil, and white wine vinegar together in a large bowl. Add apple, persimmon, and toasted walnut pieces; mix to coat. Season with salt and cinnamon. Add lettuce and toss to combine.
Nutrition Facts : Calories 153.4 calories, Carbohydrate 18.1 g, Fat 9.5 g, Fiber 3.6 g, Protein 1.7 g, SaturatedFat 1.2 g, Sodium 200.3 mg, Sugar 9.2 g
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isoken bliss
[email protected]This salad is a great way to use up leftover Thanksgiving turkey. Just shred the turkey and add it to the salad.
Shanzy Butt
[email protected]I made this salad with Asian pears instead of apples. It was a delicious variation.
Mahealom Mahi
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Jacob Rowe
[email protected]I'm not a big fan of goat cheese, so I used feta cheese instead. It worked just as well.
Medy Verosil
[email protected]This salad is a great make-ahead dish. You can make it a few hours ahead of time and it will still be delicious.
md safin hasan sikder
[email protected]I love the crunch of the walnuts in this salad. They add a nice texture and flavor contrast.
Denis Wilkinson
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and antioxidants.
Sheikh Junaid
[email protected]I've never made a salad with persimmons before, but I'm so glad I tried this recipe. It's a delicious and refreshing way to enjoy this unique fruit.
Lalan Shah
[email protected]I made this salad for a party and it was a big hit. Everyone raved about the unique flavor combination.
ChKashif Ali
[email protected]This salad is a great way to showcase seasonal produce. The persimmons and apples are at their best in the fall.
Ntwanano Agreement
[email protected]I'm not a big fan of persimmons, but I really enjoyed this salad. The apples and walnuts helped to balance out the sweetness of the persimmons.
Zak Trujillo
[email protected]This salad is easy to make and it's packed with flavor. I'll definitely be making it again.
DERRICKO Abaai
[email protected]I love the addition of goat cheese to this salad. It adds a nice tanginess that balances out the sweetness of the persimmons and apples.
Kelly Matthew
[email protected]This salad is a great way to use up leftover persimmons. I had some that were starting to get soft, and this was the perfect way to use them up.
Barbara Miller
[email protected]I've never had persimmons before, but I'm so glad I tried this salad. They're so sweet and juicy, and they pair perfectly with the apples and walnuts.
Tushena Rajbali Tushena Rajbali
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of persimmons and apples.
Waheed Momand
[email protected]This salad is a delightful burst of fall flavors, showcasing the unique sweetness of persimmons and apples. The dressing adds a perfect touch of tang and creaminess.