I love experimenting with leftovers. There are a lot of tasty twists on sweet potatoes, but my favorite way to repurpose them is in this delicious quick bread. The loaves freeze well and make a great gift. -Katie Ferrier, Houston, Texas
Provided by Taste of Home
Time 1h5m
Yield 2 loaves (16 slices each).
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a large bowl, whisk the first six ingredients. In another bowl, whisk eggs, sugar, sweet potatoes, orange juice, applesauce, oil, chipotle pepper and adobo sauce until blended. Add to flour mixture; stir just until moistened. Fold in pecans., Transfer to two greased 9x5-in. loaf pans. Bake 50-60 minutes or until a toothpick inserted in center comes out clean. Cool in pans 10 minutes before removing to wire racks to cool.
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Jahid Hussen
hussenj@hotmail.comThis bread is a great make-ahead breakfast or snack. It's also perfect for packing in lunches.
Abubakar Yusuf Abdullahi
abdullahi_a58@hotmail.comI'm not a baker, but this recipe was so easy to follow. The bread turned out great and it was delicious!
Sultan Khalisha
sk@hotmail.comThis bread is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover sweet potatoes in it.
Grace Brisk
g.b@gmail.comI made this bread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Phillip Greenup
p-g47@hotmail.frI'm not usually a fan of sweet potato bread, but this recipe changed my mind. It's moist and fluffy, with a delicious flavor.
Edgar Zuniga
zedgar57@yahoo.comThis recipe is a keeper! The bread turned out perfectly and it was so delicious. I will definitely be making it again.
Just ahmed
ajust71@hotmail.comThis bread is a great way to use up leftover sweet potatoes. It's moist and flavorful, and the spices add a nice touch.
Asraph Rain
r-a66@gmail.comI love this bread! It's so easy to make and it's always a hit with my friends and family.
John Mwilewa
mwilewa-john@gmail.comThis bread is amazing! It's so moist and flavorful, and the spices are just right. I will definitely be making this again.
Noorgaming04
noorgaming0489@gmail.comI made this bread for my family and they loved it! It's a great way to use up leftover sweet potatoes and it's a delicious and healthy snack.
Salah Sabah
salah-sabah28@yahoo.comThis is the best sweet potato bread I've ever had! It's so moist and flavorful, and the spices are perfect. I will definitely be making this again and again.
Nicholas Perez
n.p@hotmail.co.ukThis bread is delicious! I was a bit skeptical at first, but I'm so glad I gave it a try. It's moist and fluffy, with a great flavor. I'll definitely be making it again.
Letticia Naidoo
nl42@gmail.comI'm always looking for new and interesting ways to use sweet potatoes, and this bread definitely fits the bill. It's so easy to make and it tastes amazing. I'll definitely be making it again!
Renan Bruce
bruce_r@gmail.comThis sweet potato bread is a winner! It's incredibly moist and flavorful, with a perfect balance of sweetness and spice. I couldn't stop snacking on it!