PEPPERONI PIZZA SUPREME
"Here's my in-a-hurry homemade alternative to typical restaurant pizza," writes Sandy Schnack, Blue Springs, Missouri, " Our family loves the crispy combination of vegetables and the lighter cheeses and turkey pepperoni. The only thing missing is the guilt!"
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 slices.
Number Of Ingredients 12
Steps:
- Place crust on an ungreased baking sheet. Spread with pizza sauce; sprinkle with the Parmesan cheese, Italian seasoning and garlic powder. Top with the mushrooms, broccoli and peppers. , Sprinkle with cheddar cheese. Top with pepperoni and mozzarella cheese. Bake at 400° for 14-18 minutes or until vegetables are crisp-tender and cheese is melted.
Nutrition Facts : Calories 244 calories, Fat 9g fat (3g saturated fat), Cholesterol 28mg cholesterol, Sodium 698mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 1g fiber), Protein 17g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dagimawi Anteneh
[email protected]This pizza is the best pepperoni pizza I've ever had. I highly recommend it!
Zafar Niazi
[email protected]I've made this pizza several times and it's always a hit. It's my go-to recipe for pepperoni pizza.
Nelson Udeh
[email protected]This pizza is a bit expensive to make, but it's worth the splurge for a special occasion.
Jayita Sharma
[email protected]I'm a beginner cook and this recipe was easy to follow. I'm so proud of how my pizza turned out!
Akinjo Opeyemi
[email protected]This pizza is a great way to use up leftover ingredients. I had some leftover pepperoni and cheese, and this recipe was the perfect way to use them up.
Estif Cheru
[email protected]I made a few substitutions to the recipe (I used a different type of cheese and added some extra toppings) and it still turned out great.
Allauddin Khan
[email protected]I followed the recipe exactly and my pizza turned out perfectly. I'm so glad I found this recipe!
Haley Silkensen
[email protected]This pizza is a bit time-consuming to make, but it's worth the effort. The end result is a delicious, restaurant-quality pizza.
Andrej Kocev
[email protected]I'm not usually a fan of pepperoni pizza, but this recipe changed my mind. The combination of flavors is perfect.
Elizabeth Afolabi
[email protected]This pizza was so good, I ate two slices in one sitting!
Fahd Mak
[email protected]I've tried many pepperoni pizza recipes, but this one is definitely my favorite. The dough is easy to work with and the sauce is delicious.
Geraldine Atams
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it!
MD FOZIUR
[email protected]This pizza was a hit with my family! The crust was crispy and the toppings were flavorful. I especially loved the combination of pepperoni, sausage, and bacon.