PEPPERONI PENNE CARBONARA
This is soo good it has become a family favorite!!
Provided by David Henson
Categories Pasta
Number Of Ingredients 11
Steps:
- 1. Cook pasta according to package directions. Meanwhile, in a large bowl, soak tomatoes in boiling water for 10 minutes; drain well. In a large skillet, saute tomatoes in butter for 3 minutes. Add garlic; cook 1 minute longer. Stir in the pepperoni, cheese, cream, basil, salt and pepper. Cook over low heat for 3 minutes or until heated through. Drain penne; toss with sauce.
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sultan bangash
[email protected]I love how this recipe uses simple ingredients to create a delicious and satisfying meal.
Cybertronic_SA
[email protected]This recipe is a great way to impress your friends and family.
MAsif Oadrajpoot
[email protected]I've never made carbonara before, but this recipe made it so easy.
Suvaan Changur
[email protected]This recipe is a lifesaver on busy weeknights.
Shahid Janjua
[email protected]This recipe is a great way to get kids involved in cooking.
hiro Alom
[email protected]I've made this recipe with different types of pasta and it always turns out great.
Jay Lane
[email protected]This recipe is a great way to use up leftover pasta.
Cordelah Duran
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
rafy Usama
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
saroj dhakal
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow that even I could make it.
Lonnie Smith
[email protected]This recipe is a family favorite. We make it all the time.
Safa Khan
[email protected]I love how versatile this recipe is. I've added different vegetables and meats to it and it always turns out great.
Abhishek Pokhrel
[email protected]This recipe is so easy to follow and the results are amazing.
Jack jill
[email protected]I've made this recipe several times and it always turns out great!
Esther Motsepe
[email protected]This was a great recipe! I made it for my family and they loved it.