An extravagant dessert of a fudgy brownie layered with peppermint frosting and a rich chocolate glaze. You'll want to include this in a holiday dessert tray or package for a cookie exchange or gift basket.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 1h
Yield 36
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Prepare brownie mix as directed on package. Spread in greased foil-lined 15x10x1-inch baking pan.
- Bake 15 minutes or until toothpick inserted into center comes out almost clean. Cool in pan on wire rack.
- Meanwhile, for the Filling, beat confectioners' sugar, melted butter, cream, peppermint extract and Berry color in large bowl with electric mixer on medium speed until well blended and smooth. Spread evenly over cooled brownie. Refrigerate 30 minutes.
- For the Glaze, microwave chocolate and remaining 1/2 cup (1 stick) butter in large microwaveable bowl on HIGH 2 minutes or until butter is melted. Stir until chocolate is completely melted. Spread over top of chilled brownie. Sprinkle with crushed peppermint candies, if desired. Cut into bars.
Nutrition Facts : Calories 250.2 calories, Carbohydrate 36 g, Cholesterol 20.2 mg, Fat 12.2 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 6.8 g, Sodium 114.8 mg, Sugar 30.3 g
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Fridah Namonje
[email protected]I can't wait to make these bars again!
Tresor Matayo
[email protected]These bars are a must-try for any peppermint lover.
Ibrahim Siddique
[email protected]I highly recommend these peppermint bars!
Sohurab Hossian
[email protected]These bars are the perfect holiday treat.
rb R
[email protected]I love the combination of chocolate and peppermint in these bars.
Tunde Olalekan
[email protected]These bars are so addictive, I can't stop eating them!
Jerry Lyons
[email protected]I've made these bars several times and they're always a hit!
Md Mukul Sorkar
[email protected]These bars are the perfect way to use up leftover candy canes.
Munna Bhai
[email protected]I love the way these bars look, they're so festive!
WAkeel cheema
[email protected]These bars are so easy to make, even a beginner can do it.
Al Mohammad Sharif
[email protected]I made these bars with gluten-free flour and they turned out great!
Roy Guerrero
[email protected]The bars were a little too sweet for my taste, but they were still good.
Aubabatz Minosimb
[email protected]I'm not a huge fan of peppermint, but these bars were still really good.
Rasna345 Rasna345
[email protected]These bars are perfect for a holiday party or a special occasion.
Wendy B
[email protected]I made these bars for a Christmas party and they were a huge hit! Everyone loved them.
Singer Sakib
[email protected]These peppermint bars are so delicious and easy to make! I love the combination of the chocolate and peppermint flavors.