PEPPERCORN COGNAC SAUCE
Steps:
- Cook steaks and keep them in one layer in skillet. Remove steaks from skillet and skim all but 1 tablespoon of the fat from the pan juices in the skillet. To skillet add, shallots and minced garlic and cook them for 1 to 2 minutes until softened. Deglaze with Cognac, scraping up bits which cling to skillet. Add stock or canned beef broth and peppercorns. In a small bowl combine cup heavy cream and cornstarch. Whisk cornstarch mixture into sauce and simmer until lightly thickened. Whisk in mustard and pour juices from plate into pan.
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Md Nasir hossain
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. It's so easy to make and it tastes so good. I highly recommend it.
Favour Michael
[email protected]I made this sauce last night and it was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Abdul bary Khan786
[email protected]This sauce is a keeper! It's so easy to make and it tastes like it came from a fancy restaurant. I will definitely be making this again and again.
Sandra Schmutter
[email protected]I love this sauce! It's so versatile and can be used on so many different dishes. I've used it on steak, chicken, and even fish, and it's always delicious.
Mark Trevino
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. It's so easy to make and it tastes so good. I highly recommend it.
Sh Ah
[email protected]I made this sauce last night and it was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Zain boy
[email protected]This sauce is a keeper! It's so easy to make and it tastes like it came from a fancy restaurant. I will definitely be making this again and again.
Md Imran Hossen
[email protected]I love this sauce! It's so versatile and can be used on so many different dishes. I've used it on steak, chicken, and even fish, and it's always delicious.
vivian vivian
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. It's so easy to make and it tastes so good. I highly recommend it.
kanute smith
[email protected]I made this sauce last night and it was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Rawzatullah Zaheer
[email protected]This sauce is a keeper! It's so easy to make and it tastes like it came from a fancy restaurant. I will definitely be making this again and again.
Free fire2
[email protected]I love this sauce! It's so versatile and can be used on so many different dishes. I've used it on steak, chicken, and even fish, and it's always delicious.
Basanta bc Basanta bc
[email protected]This sauce is amazing! I made it for a dinner party last night and it was a huge hit. The flavors are so rich and complex, and it's so easy to make. I will definitely be making this again.