PEPPER PORK STEW

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Pepper Pork Stew image

Pickled peppers spice up the pork in this sassy stew.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 1h15m

Number Of Ingredients 9

1 tablespoon vegetable oil
3 pounds pork stew meat
1 large yellow onion, diced medium
4 garlic cloves, smashed and peeled
Coarse salt and ground pepper
3 1/2 cups low-sodium chicken broth
1 jar (11.5 ounces) pepperoncini, halved crosswise, brine reserved
2 large sprigs oregano
3 cups cooked long-grain white rice

Steps:

  • In a large Dutch oven or other heavy pot, heat oil over medium-high. Season pork with salt and pepper and, in batches, brown pork on all sides, about 15 minutes total. With a slotted spoon, transfer pork to a bowl.
  • Add onion and garlic to pot and cook, stirring often, until onion is softened, about 5 minutes, reducing heat if necessary to prevent burning. Season with salt and pepper. Add 2 cups water, scraping up any browned bits with a wooden spoon. Return pork to pot along with broth, pepperoncini, and oregano. Bring liquid to a rapid simmer and cook until pork is tender, 45 to 50 minutes.
  • Season with salt and pepper and stir in 1 to 3 tablespoons pepperoncini brine. Discard oregano sprigs and serve over rice.

Nutrition Facts : Calories 529 g, Fat 22 g, Fiber 1 g, Protein 41 g, SaturatedFat 7 g

Sonia Arshad
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This stew was a huge disappointment. The meat was tough and the sauce was watery. I would not recommend this recipe.


vghj vhh
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I found this recipe to be a bit bland. I think it could have used more seasoning.


Raja Faisal kiyani
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This stew was a little too spicy for my taste, but I think that's just because I added too much pepper. Other than that, it was a great recipe and I would definitely make it again.


Power m
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I've made this stew several times now and it's always a hit. It's a great weeknight meal because it's quick and easy to make.


Eltrinity Mc
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5 stars! This stew is a winner.


Kanyana Katia
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Delicious and easy to make! I will definitely be adding this to my regular dinner rotation.


Soni Poawai
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This stew is perfect for a cold winter day. It's warm and comforting, and the flavors are amazing. I highly recommend it.


Bismarck Baah
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I made this stew for a potluck and it was a huge success. Everyone loved it! The stew was flavorful and hearty, and the meat was fall-apart tender.


Aakash Kushwaha
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This stew was easy to make and very delicious. I especially liked the way the flavors of the pork, peppers, and spices came together. I will definitely be making this again.


Annakay King
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I loved the addition of the peppers to this stew. They added a nice bit of spice and flavor. I also liked that the recipe used a variety of vegetables, which made the stew more hearty and nutritious.


Gulfam King
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This pork stew was a hit with my family! The meat was tender and flavorful, and the sauce was rich and savory. I followed the recipe exactly, and it turned out perfectly.