Steps:
- Mix cheeses, egg, garlic and one half of the jar of jelly. Place in greased 8x8 dish or small springform pan. Bake at 350 degrees for approximately 30 minutes. Watch for brown edges and remove when firm. Spread remaining jelly over the top of the cheesecake and sprinkle with crumbled bacon. Serve with crackers.
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Muhammad Amir Shahzad
[email protected]I was hesitant to try this recipe because I'm not a big fan of pepper jelly. But I'm so glad I did! The pepper jelly adds a subtle sweetness and spice that complements the cheesecake perfectly. I will definitely be making this again.
DiegoDaMan2
[email protected]This is the best cheesecake I have ever had! The pepper jelly gives it a perfect balance of sweet and heat. I will definitely be making this again and again.
Ahmad Bilal
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved the combination of sweet and spicy. I highly recommend this recipe.
Clevies Kivishah
[email protected]This cheesecake is amazing! The pepper jelly adds a unique and delicious flavor. I will definitely be making this again.
Nebiyu Henok
[email protected]I love this cheesecake! The pepper jelly gives it a perfect balance of sweet and heat. I've made it several times and it's always a hit.
Vera Criuse
[email protected]This cheesecake was easy to make and turned out perfectly! The pepper jelly adds a delicious and unique flavor. I will definitely be making this again.
GOLG DIGGER DJ
[email protected]I was hesitant to try this recipe because I'm not a big fan of pepper jelly. But I'm so glad I did! The pepper jelly adds a subtle sweetness and spice that complements the cheesecake perfectly. I will definitely be making this again.
Daoud Hassan
[email protected]This is the best cheesecake I have ever had! The pepper jelly gives it a perfect balance of sweet and heat. I will definitely be making this again and again.
Atusasire Odeth
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved the combination of sweet and spicy. I highly recommend this recipe.
Ahmer Tanoli
[email protected]This cheesecake is amazing! The pepper jelly adds a unique and delicious flavor. I will definitely be making this again.
Md A R ATIK
[email protected]I love this cheesecake! The pepper jelly gives it a perfect balance of sweet and heat. I've made it several times and it's always a hit.
Joy Day
[email protected]This cheesecake was easy to make and turned out perfectly! The pepper jelly adds a delicious and unique flavor. I will definitely be making this again.
Miriam Vazquez
[email protected]I was hesitant to try this recipe because I'm not a big fan of pepper jelly. But I'm so glad I did! The pepper jelly adds a subtle sweetness and spice that complements the cheesecake perfectly. I will definitely be making this again.
Gregory Thomson
[email protected]This is the best cheesecake I have ever had! The pepper jelly gives it a perfect balance of sweet and heat. I will definitely be making this again and again.
Dickson Lwando
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved the combination of sweet and spicy. I highly recommend this recipe.
Nanyonjo Mercy
[email protected]This cheesecake was absolutely delicious! The pepper jelly added a unique and flavorful twist to the classic dessert. I will definitely be making this again.