What could be more delicious than pasta , chicken and roasted asparagus, also very healthy and easy to make. The recipe comes courtesy of Mike Miller and the Home for Dinner catering service and KCRA TV.
Provided by Barb G.
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Put vinegar into a small saucepan and simmer until reduced to 3 tablespoons.
- Remove from heat and stir in brown sugar and 1/4 teaspoon pepper; set aside.
- (Mixture will be thick like syrup).
- Meanwhile, snap tough ends off the asparagus and discard.
- Cut spears into 1-inch pieces.
- Put asparagus on baking sheet with sprigs of rosemary and toss with olive oil,1/2 teaspoon salt and 1/4 teaspoon pepper.
- Roast in 400°F oven until tender, approximately 10 minutes.
- Melt 1/2 tablespoon butter with 1/2 tablespoon olive oil in medium saute pan over medium-high heat.
- Add chicken and saute until cooked through.
- Cook pasta in a large pot of boiling water until just done.
- Drain pasta and immediately toss with the butter, (cut butter into pieces first) vinegar-sugar mixture, asparagus, chicken, parmesan cheese and remaining 1 teaspoon of salt.
- Serve with additional parmesan cheese.
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NRH CT SCAN
[email protected]This dish is a great way to use up leftover chicken. I always have leftover chicken from my weekend cookouts, and this is a great way to use it up.
Raeen Khan
[email protected]I love the combination of chicken, asparagus, and penne in this dish. It's a great way to get your veggies in.
lee leona
[email protected]This dish is perfect for a weeknight meal. It's easy to make, and it's always a hit with my family.
Ninsiima Gerald
[email protected]I'm not a fan of chicken, but I really enjoyed this dish. The chicken was tender and flavorful, and the sauce was creamy and delicious. I would definitely make this again, but I would use a different protein.
Jack
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the roasted asparagus, and they ate it all up.
Ariah
[email protected]I'm not a huge fan of asparagus, but I really enjoyed it in this dish. The roasting process brings out its sweetness, and it pairs perfectly with the chicken and penne.
Rafsan Imtias Jaman
[email protected]This dish is a great way to use up leftover chicken. I always have leftover chicken from my weekend cookouts, and this is a great way to use it up.
Abeeb Shukurat
[email protected]I love the combination of chicken, asparagus, and penne in this dish. It's a great way to get your veggies in.
Michael Mackavy
[email protected]This dish is perfect for a weeknight meal. It's easy to make, and it's always a hit with my family.
Nothando Ndlovu
[email protected]I'm not a fan of chicken, but I really enjoyed this dish. The chicken was tender and flavorful, and the sauce was creamy and delicious. I would definitely make this again, but I would use a different protein.
M YAQOOB KHAN
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the roasted asparagus, and they ate it all up.
Yasir Khan office
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The chicken and asparagus were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.
Devansh Mishra
[email protected]This is one of my favorite pasta dishes. It's so easy to make, and it's always a crowd-pleaser. The chicken is always tender and juicy, and the asparagus is always perfectly roasted. The sauce is also delicious, and it's the perfect consistency.
Iqbal Hassin Same
[email protected]I made this dish for a dinner party last night, and it was a huge success. Everyone loved it! The chicken was cooked perfectly, the asparagus was tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Md sumon Islam
[email protected]I'm not a huge fan of asparagus, but I really enjoyed it in this dish. The roasting process brings out its sweetness, and it pairs perfectly with the chicken and penne.
Big friend Free fire
[email protected]I love how easy this dish is to make. I was able to get it on the table in under 30 minutes, which is perfect for a busy weeknight. The flavors are also amazing. The chicken and asparagus pair perfectly together, and the sauce is creamy and flavorful
Griselda Blanco
[email protected]This dish was a hit with my family! The chicken was tender and juicy, the asparagus was perfectly roasted, and the penne was cooked to perfection. The sauce was flavorful and creamy, and the whole dish came together beautifully. I will definitely be