PENNE WITH BASIL-SEAFOOD SAUCE

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Penne with Basil-Seafood Sauce image

Provided by Nicholas Puniello

Categories     Pasta     Sauté     Basil     Scallop     Shrimp     Bon Appétit     Boston     Massachusetts

Yield Serves 4

Number Of Ingredients 9

1/4 cup olive oil
1/2 pound bay scallops
10 ounces uncooked shrimp, peeled, deveined
4 garlic cloves, minced
1 1/3 pounds tomatoes, seeded, chopped
1 cup chopped fresh basil or 1 tablespoon dried
3/4 cup bottled clam juice
1/2 cup whipping cream
1/2 pound penne, freshly cooked

Steps:

  • Heat oil in heavy large skillet over medium heat. Add scallops and shrimp and sauté until just cooked through, about 3 minutes. Using slotted spoon, transfer seafood to bowl. Add garlic to same skillet; sauté 1 minute. Add tomatoes and half of basil; simmer until sauce thickens, about 10 minutes. Increase heat to medium-high. Add clam juice and cream and simmer until thickened to sauce consistency, about 6 minutes. Add penne, seafood, remaining basil and toss. Season with salt and pepper.

Tanina Wilson
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I highly recommend this recipe. It's easy to make and it's absolutely delicious.


Saidur Rahman92
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This is my new favorite pasta dish. I can't wait to make it again!


Shishir Ahmad
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I made this dish for a party, and it was a huge hit. Everyone loved it!


Mishaal Mahmood
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This recipe is a great way to use up leftover seafood. I had some cooked shrimp and scallops in my fridge, and this dish was the perfect way to use them up.


Shate Shate
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I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was so flavorful that it made the seafood taste amazing.


Samuel kajimu
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This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


Azeem
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I love the combination of seafood and basil in this dish. It's so unique and delicious.


Sibongile Msimanga
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This recipe is a keeper! I've made it several times now, and it's always a success.


Sapwan Ahmed
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The basil and seafood sauce is so flavorful. I could eat it with just about anything.


Ukpai Victor
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


HOUBA TN
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I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.


Z…© ú å…ó Chowdhury
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This seafood pasta dish was absolutely delicious! The flavors were so well-balanced and the seafood was perfectly cooked. I will definitely be making this again.