Fresh sauteed vegetables are combined with a fresh creamy tomato sauce to create this delicious, easy to make pasta dish. Serve with grated cheese.
Provided by ANITA92677
Categories World Cuisine Recipes European Italian
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Heat the olive oil in a skillet over medium heat, and saute the garlic until lightly browned. Place mushrooms in the skillet, and cook 5 minutes. Mix in asparagus, and cook 5 minutes, or until tender. Stir in the tomatoes. Season with salt and pepper. Reduce heat to low, and simmer 20 minutes.
- Bring a large pot of lightly salted water to a boil. Place penne pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- Mix the heavy cream into the skillet, and continue cooking 10 minutes, until sauce is thickened. Serve over the cooked pasta.
Nutrition Facts : Calories 472 calories, Carbohydrate 49.7 g, Cholesterol 40.8 mg, Fat 26.1 g, Fiber 4.6 g, Protein 11.5 g, SaturatedFat 9 g, Sodium 233.9 mg, Sugar 3.6 g
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Andrew Neves
neves43@gmail.comI followed the recipe exactly and the dish turned out great! The asparagus was tender and the mushrooms were savory. The sauce was rich and creamy, and the Parmesan cheese added a nice finishing touch. Overall, this is a delicious and easy-to-make pa
Zera Biruk
z.biruk70@aol.comThis pasta dish was a hit with my family! The asparagus and mushrooms were perfectly cooked, and the sauce was creamy and flavorful. I will definitely be making this again.
Aklil Habtewold
h.a@yahoo.comI loved this recipe! The asparagus and mushrooms were so flavorful and the sauce was creamy and delicious. I would definitely recommend this recipe to anyone looking for a new pasta dish to try.
Jayden Mendoza
mendoza-j74@hotmail.comThis dish was easy to make and turned out great! The asparagus and mushrooms were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
lorraine Wilson
lorraine@yahoo.comI was a bit skeptical about this recipe because I'm not a huge fan of asparagus, but I was pleasantly surprised! The asparagus was actually really good in this dish. The mushrooms and sauce were also very flavorful. I would definitely recommend this
Tiny Asteroid
a@gmail.comThis pasta dish is now one of my favorites! The asparagus and mushrooms are cooked perfectly, and the sauce is so creamy and delicious. I love that it's a relatively easy dish to make, too. I've already made it several times and it's always a hit.
John Herbert
herbert.john@hotmail.co.ukI made this dish for a dinner party and it was a huge success! Everyone loved the combination of asparagus, mushrooms, and pasta. The sauce was also very flavorful and creamy. I would definitely make this dish again.
Omid Sharker
s.o@yahoo.comI followed the recipe exactly and the dish turned out great! The asparagus was tender and the mushrooms were savory. The sauce was rich and creamy, and the Parmesan cheese added a nice finishing touch. Overall, this is a delicious and easy-to-make pa
Al-Hayyul Qayyum Traders
t-a@yahoo.comThis pasta dish was a hit with my family! The asparagus and mushrooms were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.
Mr Bunny
mr_b@hotmail.frI loved this recipe! The asparagus and mushrooms were so flavorful and the sauce was creamy and delicious. I would definitely recommend this recipe to anyone looking for a new pasta dish to try.
Ab Hakeem
ah@yahoo.comThis dish was easy to make and turned out great! The asparagus and mushrooms were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Drake Briggs
drake24@gmail.comI was a bit skeptical about this recipe because I'm not a huge fan of asparagus, but I was pleasantly surprised! The asparagus was actually really good in this dish. The mushrooms and sauce were also very flavorful. I would definitely recommend this
Chris Valerio
chris@aol.comThis pasta dish is now one of my favorites! The asparagus and mushrooms are cooked perfectly, and the sauce is so creamy and delicious. I love that it's a relatively easy dish to make, too. I've already made it several times and it's always a hit.
Sahil King
sahil-k@aol.comI made this dish for a dinner party and it was a huge success! Everyone loved the combination of asparagus, mushrooms, and pasta. The sauce was also very flavorful and creamy. I would definitely make this dish again.
Praise Sibanda
ps@gmail.comI followed the recipe exactly and the dish turned out great! The asparagus was tender and the mushrooms were savory. The sauce was rich and creamy, and the Parmesan cheese added a nice finishing touch. Overall, this is a delicious and easy-to-make pa
otite glory
glory.otite@hotmail.comThis pasta dish was a hit with my family! The asparagus and mushrooms were perfectly cooked, and the sauce was creamy and flavorful. I will definitely be making this again.