PENNE ALL' ARRABBIATA
Arrabbiata is Italian for "angry," which refers to the spicy red peppers in this dish. Garnish with grated Romano cheese and fresh parsley, if desired.
Provided by MARBALET
Categories World Cuisine Recipes European Italian
Yield 5
Number Of Ingredients 15
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Heat the extra virgin olive oil in a large skillet and saute the onion until transparent. Add garlic and saute until soft, then the pancetta and cook until bubbling and transparent.
- Add the capers, mushrooms, olives, hot red pepper, anchovies, salt (use only a pinch because of the anchovies), ground black pepper and wine.
- Simmer until the wine is reduced by half, then add the tomatoes. Cook for 10 minutes longer, add the basil leaves, then toss in the cooked pasta and sprinkle generously with cheese and parsley. Serve immediately.
Nutrition Facts : Calories 779.2 calories, Carbohydrate 112.2 g, Cholesterol 26.8 mg, Fat 24.8 g, Fiber 7.7 g, Protein 25.8 g, SaturatedFat 6.9 g, Sodium 1165.3 mg, Sugar 10.6 g
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Alisson Dick
[email protected]I'm not a huge fan of spicy food, but this recipe was still delicious. The sauce was flavorful and the pasta was cooked perfectly. I would definitely make this again, but next time I would use less chili flakes.
Jasmine Willard
[email protected]This recipe is a great way to get your kids to eat vegetables. The sauce is so flavorful and the pasta is cooked perfectly. My kids loved it!
Kimberly Crawford
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is so flavorful and the pasta is always cooked perfectly. I love that this recipe is so easy to make and that it can be tailored to your own taste preferences.
maaz coolminded
[email protected]This recipe is a great way to use up leftover pasta. I love that it's so quick and easy to make, and the results are always delicious. I highly recommend this recipe to anyone who loves pasta.
Pat Pat
[email protected]I'm not a huge fan of spicy food, but this recipe was still delicious. The sauce was flavorful and the pasta was cooked perfectly. I would definitely make this again, but next time I would use less chili flakes.
Ebenezer Ampong
[email protected]This recipe is a great way to get your kids to eat vegetables. The sauce is so flavorful and the pasta is cooked perfectly. My kids loved it!
Rokai Belvont
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is so flavorful and the pasta is always cooked perfectly. I love that this recipe is so easy to make and that it can be tailored to your own taste preferences.
dumisani maseko
[email protected]This recipe is a great way to use up leftover pasta. I love that it's so quick and easy to make, and the results are always delicious. I highly recommend this recipe to anyone who loves pasta.
Xbox Gaming
[email protected]I'm not a huge fan of spicy food, but this recipe was still delicious. The sauce was flavorful and the pasta was cooked perfectly. I would definitely make this again, but next time I would use less chili flakes.
Amin Roble
[email protected]This recipe is a great way to get your kids to eat vegetables. The sauce is so flavorful and the pasta is cooked perfectly. My kids loved it!
Mustapha Adamu
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is so flavorful and the pasta is always cooked perfectly. I love that this recipe is so easy to make and that it can be tailored to your own taste preferences.
Dnt worry
[email protected]This recipe is a great way to use up leftover pasta. I love that it's so quick and easy to make, and the results are always delicious. I highly recommend this recipe to anyone who loves pasta.
Khan Zar
[email protected]I'm not a huge fan of spicy food, but this recipe was still delicious. The sauce was flavorful and the pasta was cooked perfectly. I would definitely make this again, but next time I would use less chili flakes.
Leona Goebel
[email protected]This recipe is a great way to get your kids to eat vegetables. The sauce is so flavorful and the pasta is cooked perfectly. My kids loved it!
Korwynn Timmons
[email protected]I made this recipe for a party last weekend and it was a huge hit! Everyone loved the spicy sauce and the pasta was cooked perfectly. I will definitely be making this again for my next party.
Nyandano
[email protected]This recipe is a great way to use up leftover pasta. I love that it's so quick and easy to make, and the results are always delicious. I highly recommend this recipe to anyone who loves pasta.
Suraiya Akter
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is so flavorful and the pasta is always cooked perfectly. I love that this recipe is so easy to make and that it can be tailored to your own taste preferences.
Moli Squad
[email protected]This recipe is so easy to follow and the results are amazing! The sauce is so flavorful and the pasta is cooked perfectly. I highly recommend this recipe to anyone who loves penne all'arrabbiata.
Pabitra Thapa
[email protected]I made this recipe last night and it was a hit! My family loved the spicy sauce and the pasta was cooked to perfection. I will definitely be making this again.
Nana Barbaqadze
[email protected]This is the best penne all'arrabbiata recipe I've ever tried! The sauce is so flavorful and spicy, and the pasta is cooked perfectly. I will definitely be making this again.