If you like Turtles®, you will like these pecan pie bars.
Provided by Karla W
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 2h30m
Yield 36
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.
- Beat white sugar, butter, 1 teaspoon vanilla extract, and pinch of salt together in a bowl until smooth; add flour and stir until dough forms. Press dough into the bottom of the prepared baking dish.
- Bake in the preheated oven until edges are lightly brown, 15 to 17 minutes. Cool crust completely.
- Whisk brown sugar, corn syrup, eggs, remaining vanilla extract, and 1/4 teaspoon salt together in a bowl; add pecans and stir to combine. Pour brown sugar mixture over cooled crust.
- Bake in the oven until golden brown and filling is set, 25 to 30 minutes. Cool to room temperature; cut into 36 bars. Place bars in refrigerator until cold, about 1 hour.
- Melt the chocolate chips in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Set cold bars on waxed paper and drizzle melted chocolate over the top.
Nutrition Facts : Calories 123.1 calories, Carbohydrate 17.1 g, Cholesterol 22.3 mg, Fat 5.9 g, Fiber 0.6 g, Protein 1.5 g, SaturatedFat 2.4 g, Sodium 48.8 mg, Sugar 10.3 g
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Yugesh Mahat
[email protected]I've made these bars several times now and they are always a hit. They are the perfect combination of chocolate, caramel, and pecans.
Latifa azizi Azizi
[email protected]These bars are perfect for a party. They are easy to make and everyone loves them.
Roni Farman
[email protected]I'm not a fan of chocolate and caramel together, but I still enjoyed these bars. The crust is really good.
ilhem antabli
[email protected]These bars are so easy to make. I love that I can just use a pre-made crust.
Tysie Tecumseh
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The bars turned out great.
ISSAR
[email protected]These bars are a bit too sweet for my taste, but they are still good.
Alex Onelifer
[email protected]I made these bars for my husband's birthday and he loved them. He said they were the best pecan turtle pie bars he had ever had.
Ashenafi Mac
[email protected]These bars are so rich and decadent. They are perfect for a special treat.
Janiyiah Hill
[email protected]I'm not a huge fan of pecans, but I loved these bars. The chocolate and caramel are the perfect combination.
Rutendo Faith
[email protected]These bars are a little bit time-consuming to make, but they are definitely worth the effort. They are so delicious and perfect for any special occasion.
Deepak Chaudhary
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Hana Hana M
[email protected]These bars are so good! The crust is flaky and buttery, and the filling is gooey and delicious. I love the combination of chocolate and caramel.
sawan ali
[email protected]I've made these pecan turtle pie bars several times now and they are always a crowd-pleaser. The combination of chocolate, caramel, and pecans is irresistible.
Lakmir Khan
[email protected]These pecan turtle pie bars were a hit at my holiday party! They were easy to make and everyone loved them.