PECAN PESTO
Show a little Southern flair by swapping toasted pecans into this basil-and-parsley pesto.
Provided by Food Network Kitchen
Time 10m
Yield about 1 cup
Number Of Ingredients 8
Steps:
- Put the pecans in a food processor and pulse until finely ground. Add the basil, parsley, garlic, lemon zest and 1/4 teaspoon salt and pulse until finely chopped. Add the Parmesan and pulse to combine. With the motor running, slowly pour in the oil and process until combined. Transfer to a bowl.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
qabil Shah
[email protected]This pesto is so good! I love the nutty flavor of the pecans. It's perfect for a quick and easy meal.
KIM MALAK
[email protected]This pesto is delicious! I love the pecan flavor. It's perfect for a quick and easy meal.
Tonya clevenger
[email protected]This pesto is amazing! It's so creamy and flavorful. I love the combination of flavors.
Aris Zaman
[email protected]I made this pesto for a party last weekend and it was a huge hit! Everyone loved the unique flavor. I will definitely be making this again.
Rukaiya sumaiya Khatoon
[email protected]This pesto is so good! I love the nutty flavor of the pecans. It's perfect for a quick and easy meal.
Terry Kemper
[email protected]I'm not a huge fan of pesto, but this recipe is amazing. The pecan flavor is so unique and delicious. I will definitely be making this again.
Raphael mccall
[email protected]This pesto is delicious! It's so easy to make and it's perfect for a quick and easy meal.
Faisal Sara
[email protected]I made this pesto last night and it was a huge hit with my family. It's so creamy and flavorful. I will definitely be making this again.
De Knees
[email protected]This pesto is amazing! I love the combination of flavors. It's perfect for a quick and easy meal.
Shekhar Theeng
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The pecan pesto is so delicious and flavorful. I will definitely be making this again.
Joel Wharton
[email protected]This is my new favorite pesto recipe. It's so easy to make and it tastes amazing. I love the nutty flavor of the pecans.
Laurence Byrne
[email protected]I'm not usually a fan of pesto, but this recipe changed my mind. The pecan flavor is amazing and it's so versatile. I've used it on pasta, chicken, and even fish.
Ezihle Ncwana
[email protected]I made this pesto last night and it was a hit! My family loved it. It's so flavorful and creamy.
Subroto Pahan
[email protected]This pecan pesto is absolutely delicious! The flavors are so well-balanced and it's so easy to make. I love that it's a great way to use up leftover pecans.