PECAN MERINGUES
Sooooo good! My mother made these every year for Christmas. They are an instant hit with everyone who tries them. Very easy to make, too!
Provided by Jellybean
Categories Candy
Time 1h
Yield 32 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 225 degrees.
- Beat egg white until stiff. Add brown sugar to egg white and beat until smooth. Fold pecans into mixture, using a large wooden spoon and stir until nuts are well coated. Drop by spoon onto un-greased cookie sheets. (About 2 pecan halves per spoonful).
- Bake until golden brown and meringue is completely dry - about 1 hour.
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TARIQUE ALI BHUTTO
[email protected]I'm definitely going to be making these meringues again. They're the perfect treat for a summer party.
Mary Imai
[email protected]These meringues are so easy to make, and they're so delicious. I love the nutty flavor of the pecans.
Joanna Daley
[email protected]I've made these meringues several times now, and they're always a hit. They're the perfect dessert for any occasion.
Florin Stefan Nasca
[email protected]These meringues are a bit too crunchy for my taste. I prefer them to be a little softer.
MD.MASUM KHAN
[email protected]I'm not a huge fan of meringues, but these pecan meringues were really good. The pecan flavor was a nice touch.
sanowar Hossain
[email protected]These meringues are perfect for a special occasion. They're so elegant and delicious.
Agha Jan
[email protected]Yum!
Small Jen
[email protected]Overall, I really enjoyed these pecan meringues. They're a delicious and easy-to-make treat that I'll definitely be making again.
Md Sohel Hyder Chowdhury
[email protected]I found that the meringues were a bit difficult to pipe. They were very sticky and kept sticking to the piping bag.
Abdullahi sulaiman
[email protected]These meringues are a bit too sweet for my taste, but they're still very good.
Paul Houchen
[email protected]I love how easy it is to make these meringues. I always have the ingredients on hand, so I can whip them up whenever I get a craving for something sweet.
bruce susel
[email protected]These meringues are the perfect sweet treat! They're not too heavy, and the pecan flavor is just right.
Rian Rabe (Nekkies)
[email protected]I've never made meringues before, but this recipe was easy to follow and the results were amazing! The meringues were delicate and airy, just like they should be.
Reyking King
[email protected]These pecan meringues were a hit at my last dinner party! They were so light and fluffy, and the nutty flavor of the pecans was a perfect complement to the sweetness of the meringue.