This recipe comes from reader Melissa McMacken of Au Gres, Michigan. Her neighbors in the Midwest rave about this chocolate lover's dessert.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Brownie Recipes
Time 1h
Yield Makes 16
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Butter an 8-inch-square baking pan. Line bottom with parchment paper, leaving an overhang on two sides. Butter paper; set pan aside. In a medium bowl, whisk together flour, baking powder, and salt; set aside.
- Place butter and chocolates in a large heatproof bowl set over (not in) a saucepan of simmering water. Heat until smooth, 2 to 3 minutes, stirring occasionally. Remove from heat, and stir in sugars, eggs, vanilla, flour mixture, and half of pecans. Transfer batter to prepared pan; smooth top. Sprinkle with remaining pecans.
- Bake until a toothpick inserted in center comes out clean, 30 to 35 minutes. Set pan on a wire rack; let cool completely. Using paper overhang, lift brownie onto a cutting board; cut into 16 squares.
Nutrition Facts : Calories 225 g, Fat 14 g, Fiber 1 g, Protein 3 g
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nasirumbi elizabeth
[email protected]This recipe is a keeper! I've made these brownies several times and they're always a hit.
Amy Mendez
[email protected]I followed the recipe exactly, but my brownies turned out dry and crumbly. I'm not sure what went wrong.
NeonCatMan
[email protected]These brownies were a little too sweet for my taste, but overall they were still good.
MD Sharriful Islam
[email protected]I'm not a huge fan of pecans, but these brownies were still really good. The fudge is so rich and decadent.
A A Ramyalatha Perera
[email protected]These brownies are so rich and chocolatey. I love the gooey texture.
Jenn Chavez
[email protected]Delicious! I made these brownies for my friends and they were a big hit.
MoHa Xx3
[email protected]These brownies were easy to make and turned out great! I love the combination of chocolate and pecans.
Milad Omer
[email protected]I've made these brownies several times now and they always turn out perfect. They're my go-to recipe for a quick and easy dessert.
Director Smith
[email protected]These brownies are so delicious! The fudge is rich and creamy, and the pecans add a nice crunch. I will definitely be making these again.
Fm Farooq
[email protected]I made these brownies for a party and they were a huge success! Everyone loved them and asked for the recipe. They were so easy to make and turned out perfectly.
Bikxtz
[email protected]These brownies were a hit! My family loved them and said they were the best brownies they've ever had. They were so fudgy and gooey, with the perfect amount of pecans. I will definitely be making these again!