Great for Christmas Gatherings. My Moms' recipe, passed down for generations.
Provided by Janis McRae
Categories Candies
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 325. Cream margarine and shortening together until smooth.
- 2. Gradually beat in sugar. Stir in flour. Add vanilla and pecans. Mix well.
- 3. Drop by spoonfuls onto ungreased cookie sheet. Bake 15-20 minutes or until light brown. Makes 4 dozen.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #drop-cookies #desserts #fruit #easy #holiday-event #cookies-and-brownies #nuts #dietary #christmas #low-sodium #low-in-something #number-of-servings
You'll also love
Aipure Tamang
[email protected]These cookies are amazing! I highly recommend them.
Desmariah Reed
[email protected]Overall, I thought these cookies were pretty good. They're not my favorite, but I would definitely make them again.
Shona G
[email protected]These cookies are a bit dry. I think I'll try adding some extra butter next time.
md shahajalal Islan shaha
[email protected]I'm not a fan of the glaze on these cookies. I think they would be better without it.
hawraa ahmed
[email protected]These cookies are a bit too rich for my taste. I think I'll try a different recipe next time.
Alikhan Shah
[email protected]I made these cookies exactly as the recipe said and they turned out perfectly. I'm not sure why some people are having trouble with them.
Rajpoot Boy
[email protected]I'm allergic to pecans, so I substituted walnuts in this recipe. The cookies turned out great! I couldn't even tell that there were no pecans in them.
Summer Cooper
[email protected]These cookies are perfect for a holiday party or a special occasion. They're sure to impress your guests.
Suffiyan Nadeem
[email protected]I made these cookies for my friends and they loved them! They said they were the best pecan drops they had ever had.
Sophie Murray
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're absolutely delicious!
Nahom Birhanu
[email protected]I had some trouble getting the cookies to hold their shape. They spread out a lot in the oven. I'm not sure what I did wrong.
Sadik Afeezat
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Meghna K Deepak
[email protected]I've been looking for a good pecan drop recipe for a while now and I'm so glad I found this one. These cookies are amazing! They're so easy to make and they taste incredible. I'll definitely be making them again and again.
Karabo Mannya
[email protected]I'm not a big fan of pecans, but I decided to give these cookies a try anyway. I'm so glad I did! They were absolutely delicious. The pecans added a nice crunch and flavor without being overpowering.
Saqib Bhai
[email protected]I made these cookies for a holiday party and they were a huge success! Everyone loved them and they disappeared quickly. Thanks for sharing this recipe!
MdSiam rana
[email protected]These are the best pecan drops I've ever had! The recipe was easy to follow and the cookies turned out perfectly. They're the perfect combination of chewy and crunchy.
Kreshan Baduwal
[email protected]I've made these cookies several times now and they always turn out perfectly. They're chewy, gooey, and full of pecan flavor. My family loves them!
Cheeseburger Yi
[email protected]These pecan drops were a hit! They were so easy to make and tasted delicious. I will definitely be making them again.