These are great for a party as an appetizer. I got the recipe from Paula Deen's magazine in a section featuring recipes parties. Prep time does not include the 2-hour refrigeration that is necessary.
Provided by CookingONTheSide
Categories Cheese
Time 2h15m
Yield 7 1/2 dozen wafers, 90 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, combine butter, cheese, pecans, dates and red pepper.
- Beat at medium speed with an electric mixer until well combined.
- Gradually add flour, beating until just combined.
- Wrap dough in plastic wrap, and refrigerate for 2 hours.
- Preheat oven to 350 degrees F.
- Line baking sheets with parchment paper.
- Roll dough into 1-inch balls.
- Place balls 3 inches apart on prepared baking sheets.
- Using a flat-bottomed glass dipped in sugar, flatten balls to 1/4-inch thickness.
- Bake for 10-12 minutes, or until lightly browned.
- Let cool on pans for 2 minutes.
- Remove from pans, and cool completely on wire racks.
Nutrition Facts : Calories 82.9, Fat 5.7, SaturatedFat 3.1, Cholesterol 13.4, Sodium 53.2, Carbohydrate 6.2, Fiber 0.4, Sugar 1.4, Protein 2.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muzamil abbas Abbas
[email protected]These wafers are the perfect holiday treat! They're festive and delicious.
Samara Garvin
[email protected]I'm not a big fan of cheese, but I really enjoyed these wafers. The dates and nuts are the perfect complement to the cheese.
Gloria K. Sorensen (Glow)
[email protected]These wafers are a great way to use up leftover dates. I also love that they're made with whole wheat flour.
Ronald Davis
[email protected]I made these wafers for my family and they loved them! They're the perfect snack or dessert.
keith castillo
[email protected]I followed the recipe exactly and my wafers turned out perfectly. I can't wait to make them again!
joe jansen (jjkillerxx)
[email protected]These wafers are a bit time-consuming to make, but they're worth the effort. They're so delicious and unique.
Raaz Stha
[email protected]I'm not a big fan of dates, but I really enjoyed these wafers. The cheese and nuts balance out the sweetness of the dates perfectly.
Henok Elias
[email protected]These wafers are the perfect combination of crispy and chewy. The date and nut filling is also delicious.
Ripon Hossan
[email protected]I made these wafers for a party and they were a huge hit! Everyone loved them.
Arafat Rony
[email protected]These pecan date cheese wafers are a delightful treat! They're easy to make and taste amazing. I love the combination of sweet and savory flavors.