very easy to make and tastes delicious.
Provided by Kathy Van Houten
Categories Meat Breakfast
Time 10m
Number Of Ingredients 3
Steps:
- 1. Lay four slices of bacon on a baking sheet. Brush with one Tablespoon maple syrup and sprinkle with two Tablespoons minced pecans.
- 2. Bake at(preheated) 350 degrees four about 5-7 minutes or until done. I make in the toaster oven.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #breakfast #easy
You'll also love
Renaldo Thenissen
[email protected]I would not recommend this recipe.
Ben Henry
[email protected]This recipe was a waste of time and ingredients.
Raaj Letmar
[email protected]I'm not sure what I did wrong, but the bacon didn't turn out crispy.
Rylee Greer
[email protected]The bacon was a little dry, but the pecan crust was tasty.
Yonela Nonjuzana
[email protected]This was a bit too sweet for my taste, but my kids loved it.
Angela Saoud
[email protected]I followed the recipe exactly and the bacon turned out perfect. Thanks for sharing!
Rachid elouadouni
[email protected]I'm not usually a fan of bacon, but this recipe changed my mind. The pecan crust made it irresistible.
Rana Waris
[email protected]This recipe is a great way to jazz up ordinary bacon.
A5 staying up Right
[email protected]I've never had pecan-crusted bacon before, but I'm glad I tried it. It was amazing!
Md Sohle
[email protected]I made this for breakfast and it was a hit! The bacon was crispy and the pecan crust was delicious.
Dana Walden
[email protected]This recipe was easy to follow and the bacon turned out great.
Lee Game
[email protected]A must-try for bacon lovers!
Mujtaba Rahmani
[email protected]So good!
Craft Okoye
[email protected]This recipe is a keeper! I will definitely be making it again.
Dashin Watson
[email protected]I love the combination of sweet and savory in this recipe. The bacon is crispy and the pecan crust adds a nice crunch.
Alexis Haslett
[email protected]This was my first time making pecan-crusted bacon and it was a success! It was easy to make and the results were delicious.
R.P.S. Pathirana
[email protected]I've made this recipe several times now and it always turns out perfect. The bacon is crispy and the pecan crust is flavorful and crunchy.
Sonja Simmonds
[email protected]This pecan-crusted bacon was a hit at my last brunch party! Everyone loved the sweet and savory combination.