PECAN CHOCOLATE PUDDLES
Since my grandchildren like frosted cookies, I came up with this chocolate-topped version that satisfies them and is almost fuss-free for me. I have used the recipe for years and now make them for my great-grandchildren.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, oats, salt and baking powder; gradually add to creamed mixture and mix well. Stir in chopped pecans and miniature chocolate chips. , In a microwave, melt chocolate chips and milk; stir until smooth. Roll dough into 1-in. balls. Place 2 in. apart on ungreased baking sheets., Using the end of a wooden spoon handle, make an indentation in the center of each ball. Fill with a rounded teaspoonful of melted chocolate; top with a pecan half. , Bake at 350° for 14-16 minutes or until the edges are lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 239 calories, Fat 15g fat (6g saturated fat), Cholesterol 21mg cholesterol, Sodium 112mg sodium, Carbohydrate 28g carbohydrate (21g sugars, Fiber 2g fiber), Protein 3g protein.
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Sushila Tamang
[email protected]I can't wait to try these puddles. They look so delicious!
Md Yasine
[email protected]These puddles are a great way to use up leftover chocolate chips.
Masood masood
[email protected]I'm not sure I would make these puddles again. They were a lot of work and they didn't turn out as good as I had hoped.
Kristen Coin
[email protected]These puddles are a bit pricey to make, but they're worth it for a special occasion.
Arsenal Wenger
[email protected]I love the way these puddles look. They're so elegant and perfect for a party.
Nilam Lalani
[email protected]These puddles are the perfect size for a quick snack or dessert.
kasmir Hittang
[email protected]I'm not a very experienced baker, but these puddles were easy to make and they turned out great.
Asiegbulam Kenneth
[email protected]I made these puddles for a bake sale and they sold out in minutes. Everyone loved them!
Robert Pontious
[email protected]I had some trouble finding pecan halves, so I used chopped pecans instead. The puddles still turned out great.
Donald Edwards
[email protected]These puddles are a bit too sweet for my taste, but I still enjoyed them. I think they would be perfect with a scoop of vanilla ice cream.
Tj Abiha
[email protected]I'm not a big fan of chocolate, but I loved these puddles. The pecans added a nice touch of crunch and sweetness.
Irina Neykova
[email protected]These puddles are so decadent and delicious. I can't believe they're so easy to make.
Zehab Hassan
[email protected]I followed the recipe exactly and the puddles turned out perfectly. They were gooey and chocolatey, with a crispy outer shell.
Sarhad Ali
[email protected]I made these puddles for my family and they loved them. They said they were the best chocolate cookies they had ever had.
Vihaan Arjun
[email protected]These puddles are the perfect dessert for any occasion. They're easy to make, look impressive, and taste amazing.
Roqia
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The puddles are rich and chocolatey, with just the right amount of crunch from the pecans.
Junior John
[email protected]I've made these puddles several times now and they are always a crowd-pleaser. The combination of chocolate and pecans is irresistible.
Sumaiya Shimu
[email protected]These pecan chocolate puddles were a hit at my party! They were so easy to make and tasted delicious.