PECAN BROCCOLI

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Categories     Vegetable     Side     Quick & Easy

Yield 4

Number Of Ingredients 5

12 oz pkg broccoli florets
1 Tb butter
3 Tb chopped pecans, toasted
1/4 tsp salt
1/4 tsp pepper

Steps:

  • Arrange broccoli in a steamer basket over boiling water. Cover and steam 4 min or until crisp-tender. Plunge broccoli in ice water to stop the cooking process, drain. Heat butter in nonstick skillet over med heat until melted. Add broccoli, pecans, salt, and pepper. Cook, stirring gently, 2-3 min or until thoroughly heated.

Priscilla Friend
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Delicious! I love the combination of broccoli and pecans. The sauce is also very flavorful. I will definitely be making this again!


Mbali Jermina
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This recipe was a bit too bland for my taste. I think I would have preferred it with more garlic and ginger. Otherwise, it was a good recipe and the broccoli was cooked perfectly.


Nathan Anson
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I made this dish for my family and they loved it! The broccoli was cooked perfectly and the pecans added a nice crunch. The sauce was also very flavorful. I will definitely be making this again!


Mubashir Pathan
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This recipe was easy to follow and the result was delicious. The broccoli was still slightly crunchy and the pecans added a nice sweetness. I served it with rice and it was a perfect meal.


Agu Uduma
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I'm not a big fan of broccoli, but this recipe made me change my mind. The pecans and the sauce really took it to the next level. I'll definitely be making this again!


mumin Apu
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Amazing! This is now my go-to recipe for broccoli. It's so easy to make and it's always a crowd-pleaser. Thanks for sharing!


Muwanguzi Lian
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This dish was a bit too sweet for my taste. I think I would have preferred it with less brown sugar. Otherwise, it was a good recipe and the broccoli was cooked perfectly.


Eric Dakola
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Great recipe! Easy to follow and the end result was delicious. The broccoli was cooked perfectly and the pecans added a nice touch of sweetness. I served it with rice and it was a perfect meal.


Gret Lavar
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Followed the recipe exactly and it turned out great! The broccoli was still slightly crunchy and the pecans were toasted to perfection. The sauce was flavorful but not overpowering. Will definitely make this again!


Muhmood Ul Hassan
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This pecan broccoli dish was a hit! The broccoli was cooked perfectly and the pecans added a nice crunchy texture. I also loved the sweet and savory sauce. I will definitely be making this again!


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