PECAN APPLE STRUDEL
This is one of my favorite recipes during autumn. The aroma of this dessert baking on a cool, crisp day is absolutely wonderful.
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 3 loaves.
Number Of Ingredients 13
Steps:
- In a large bowl, cut butter into flour until mixture resembles coarse crumbs. Stir in sour cream and salt. Shape the dough into a ball; cover and refrigerate overnight. , For filling, combine bread crumbs and butter. Add apples, sugar, raisins, pecans and cinnamon; set aside. , Preheat oven to 350°. Divide dough into thirds; turn onto a floured surface. Roll each into a 15x12-in. rectangle. Spoon filling evenly onto dough; spread to within 1 in. of edges. Roll up from a long side; pinch seams and ends to seal. , Carefully place each loaf seam side down on an ungreased baking sheet. Bake 55-60 minutes or until lightly browned. Cool completely on wire racks. Dust with confectioners' sugar if desired.
Nutrition Facts : Calories 192 calories, Fat 9g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 136mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
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Md kobir Hossain Niloy
[email protected]I can't wait to try this recipe!
NR Artist
[email protected]This is my favorite apple strudel recipe. It's the perfect combination of sweet and tart.
avishek nepali
[email protected]I've made this strudel several times and it's always a hit.
Lovely Deso
[email protected]This strudel is a great way to use up leftover apples.
Hamimid Sifou
[email protected]I'm not a baker, but I was able to make this strudel without any problems.
txm Qixr
[email protected]I made this strudel for a potluck and it was a huge hit! Everyone loved it.
Breakfast Burrito
[email protected]This strudel is a bit time-consuming to make, but it's definitely worth the effort.
Agaba Given
[email protected]I love that this recipe uses fresh apples. It really makes a difference in the flavor of the strudel.
Sajid Guli
[email protected]5 stars! This strudel is a perfect fall dessert.
Queen Funtime AliceYT
[email protected]This strudel is so easy to make and it turned out so impressive. I'm definitely going to make it again for my next dinner party.
Prince Jelly
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of apples, but I'm so glad I did! The strudel was absolutely delicious.
Laray Garmon
[email protected]This recipe is a keeper! I'll definitely be making this strudel again and again.
Noor Nobie
[email protected]This is the best apple strudel I've ever had! The filling is so flavorful and the pastry is so light and flaky.
i khan
[email protected]I followed the recipe exactly and the strudel turned out perfectly. The pastry was golden brown and flaky, and the filling was a delicious blend of sweet and tart.
md.hossian Hossian
[email protected]This pecan apple strudel is a delightful treat! The combination of sweet apples, crunchy pecans, and flaky pastry is simply irresistible.