PEAS AND MUSHROOM ALFREDO
This is something quick and easy that I serve has a side dish or even a main dish. I like to make my own alfredo sauce for this recipe, using "Recipe#111347".
Provided by CookingONTheSide
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook fettuccine as label directs.
- While it's cooking, heat olive oil over medium heat in large saute pan.
- Saute mushrooms and garlic in olive oil until juices evaporate and mushrooms are lightly browned.
- Add Alfredo sauce and peas to mushroom and garlic; heat through.
- Add 1 cup Romano cheese; stir to combine.
- Drain fettuccine.
- In large mixing bowl, toss fettuccine and Alfredo-sauce mixture.
- Season with salt and pepper to taste.
- Serve hot with remaining Romano.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #pasta #vegetables #stove-top #one-dish-meal #comfort-food #mushrooms #pasta-rice-and-grains #taste-mood #equipment #number-of-servings
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Lutfil hadi Kamarulzaman
l.kamarulzaman81@yahoo.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very flavorful.
Nehal Hesham
n.h28@hotmail.comI love how easy this recipe is to make. I was able to make it in under 30 minutes.
Sandip kushmi
sandip.k@hotmail.comThis recipe is a great way to use up leftover peas and mushrooms. It's also a very affordable dish to make.
WIGO MWENYEFLEVAZAKE
wigo-mwenyeflevazake@hotmail.frI made this dish for a potluck and it was a huge hit. Everyone loved it.
Tyler Kleven
tyler.kleven@hotmail.frThis dish is a great way to get your kids to eat their vegetables. My kids loved the peas and mushrooms in this Alfredo sauce.
Heidi Nieman
n.heidi@gmail.comI'm not a big fan of Alfredo sauce, but this recipe was actually really good. The peas and mushrooms added a lot of flavor.
Sylvia Rams
rsylvia18@gmail.comThis is the best Peas and Mushroom Alfredo recipe I've ever tried. I will definitely be making it again and again.
Louise Foges
l_foges87@gmail.comI'm so glad I found this recipe. It's a new favorite in our house.
Amara Orji
amaraorji@aol.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very flavorful.
Awais Sahir
sahir-a@hotmail.frI love how versatile this dish is. You can add or remove ingredients to suit your own taste.
RL Gamers
rlg@hotmail.comThis recipe is a great way to use up leftover peas and mushrooms. It's also a very affordable dish to make.
Alexander Indowar
i.a77@aol.comI'm not a huge fan of peas, but I really enjoyed them in this dish. The sauce was also very flavorful. I will definitely be making this again.
Joy Gold
g.j@yahoo.comThis dish is so easy to make and it's always a hit with my family. I love the creamy sauce and the pop of flavor from the peas and mushrooms.
samantha rizek
rizek@gmail.comI love the combination of peas and mushrooms in this dish. It's so unique and flavorful. I will definitely be making this again.
Rahul Verma
v_r17@hotmail.comThis was my first time making Alfredo sauce and it turned out great! The peas and mushrooms were a nice addition. I will definitely be making this dish again.
Babalwa Bout
b@hotmail.comThis recipe is a keeper! I will definitely be making it again and again. It's so easy to make and it's always a crowd-pleaser.
zeyad abdalla
zeyada@aol.comI made this dish for a dinner party and it was a huge success. Everyone loved it. The sauce was rich and creamy, and the peas and mushrooms added a nice pop of flavor.
Ibt Sam
ibt@hotmail.comThis dish was delicious! The flavors of the peas, mushrooms, and Alfredo sauce all came together perfectly. I would definitely recommend this recipe to anyone.
Keyara Doyle
keyara53@hotmail.frI love how easy this recipe was to follow. I was able to make it in under 30 minutes, and it turned out perfectly. The sauce was smooth and creamy, and the peas and mushrooms were cooked to perfection.
Keegan Malan
k.m@yahoo.comThis Peas and Mushroom Alfredo was a hit with my family! The sauce was creamy and flavorful, and the peas and mushrooms added a nice touch of sweetness and texture. I will definitely be making this again.