PEARL ONIONS PARMESAN
Make and share this Pearl Onions Parmesan recipe from Food.com.
Provided by 2Bleu
Categories Onions
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 300°F Bring a medium sized pot of water to a boil. Cook onions in boiling water covered about 2-3 minutes.
- Remove onions from water and plunge into ice water; peel. Arrange onions in a lightly greased 1 qt baking dish.
- Combine remaining ingredients except paprika in a small bowl. Pour mixture over onions, then sprinkle with paprika. Cover and bake 25-30 minutes, stirring halfway through the cooking time.
Nutrition Facts : Calories 463.9, Fat 33, SaturatedFat 20.3, Cholesterol 96.9, Sodium 916.7, Carbohydrate 20.6, Fiber 2, Sugar 5.9, Protein 22.7
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yassin ibrahim
[email protected]These onions were a bit too caramelized for my taste. I think I'll cook them for a shorter amount of time next time.
Milan Stuurman
[email protected]I'm not a big fan of onions, but I actually liked these. They were caramelized to perfection.
Davide Gbouable
[email protected]These onions are a bit time-consuming to make, but they're worth it. They're so flavorful and delicious.
Habtom Sibhat
[email protected]I've never made pearl onions before, but this recipe made it easy. They turned out great!
Shyshab Sarker
[email protected]These onions are a great side dish for any meal. They're easy to make and always turn out delicious.
Abdisa Moges
[email protected]I made these onions for a party and they were a huge hit! Everyone loved them.
Joanne Karau
[email protected]These onions were easy to make and tasted great. I'll definitely be making them again.
Komladze Maia
[email protected]The onions were a little bland. I think I'll add some more herbs and spices next time.
Ariana Hangman
[email protected]These onions were a bit too sweet for my taste. I think I'll try a different recipe next time.
Krizzy Kidd
[email protected]I love this recipe! The onions are so tender and flavorful. I've made them several times and they're always a hit.
Lamar Mureb
[email protected]These onions were delicious! I made them exactly as the recipe said and they turned out perfectly. I would definitely recommend this recipe to anyone looking for a tasty and easy side dish.
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[email protected]I've made this recipe several times and it always turns out great. The onions are always tender and flavorful, and the Parmesan cheese adds a nice crispy topping. I like to serve these onions as a side dish for steak or chicken.
Gulzar Brohi
[email protected]These pearl onions were a hit! I served them as a side dish for a holiday dinner and everyone raved about them. They were caramelized to perfection and the Parmesan cheese added a nice touch of flavor. I will definitely be making these again.