PEAR, ARUGULA AND ENDIVE SALAD WITH CANDIED WALNUTS
Steps:
- Whisk first 4 ingredients in medium bowl to blend. Add walnut oil and extra-virgin olive oil; whisk until well blended. Season dressing to taste with salt and pepper. (Can be made 1 day ahead. Cover and chill. Let stand at room temperature 1 hour and rewhisk before continuing.)
- Toss arugula in large bowl with enough dressing to coat. Divide arugula among 10 plates. Arrange endive leaves and pear slices atop arugula on each. Drizzle with more dressing. Sprinkle with Candied Walnuts and serve.
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Rahamt Khan
r_k@yahoo.comThis salad is a great way to use up leftover pears. I always have a few pears lying around, so this is a perfect recipe for me.
VoidPh0enix
voidph0enix@yahoo.comI made this salad for a party and everyone raved about it! I'm definitely going to make it again soon.
Md Alhaj
alhaj_m10@gmail.comThis salad was a bit too expensive to make for a weeknight meal. I think I'll save it for a special occasion.
Boluwatife Adegbola
boluwatife_adegbola@yahoo.comI'm not a big fan of arugula, so I used spinach instead. It was still delicious.
Joel Me
m@hotmail.frThis salad is perfect for a summer picnic. It's light, refreshing, and easy to transport.
Erik Hernandez
h-erik69@yahoo.comI added some crumbled blue cheese to this salad and it was amazing! I highly recommend it.
Jange Ponhele
ponhele_j81@yahoo.comI'm allergic to walnuts, so I substituted pecans in this recipe. It turned out great!
Bilawal Shahzad
bilawal75@gmail.comThis salad was a waste of time and ingredients. I would not recommend it to anyone.
Md Osama Bin Khair
khair_m12@yahoo.comI followed the recipe exactly, but my salad didn't turn out as good as the one in the picture. I'm not sure what went wrong.
Manwar Hossain
h_manwar@gmail.comThe pears in this salad were not ripe enough. They were hard and crunchy, which made the salad unpleasant to eat.
Angel Limones
limonesangel@gmail.comI found this salad to be a bit bland. I think it could have used a little more seasoning.
Mullion
mullion@yahoo.comThis salad was a bit too sweet for my taste, but I think that's just a personal preference.
Malik Wasoom
m-wasoom70@hotmail.comI made this salad for lunch and it was the perfect light and healthy meal. I loved the combination of flavors and textures.
Hush Kid
hush-k@aol.comThis was a great salad to serve at a party. It's light and refreshing, and everyone loved it.
Stacey Cameron
cameron-s70@hotmail.comI'm not a big fan of pears, but I really enjoyed this salad. The pears were perfectly ripe and the dressing was delicious.
Yuridia Rojas
yuridia-r58@gmail.comThis salad was easy to make and packed with flavor. I loved the combination of sweet and savory.
pyro pookie
p-p95@gmail.comI made this salad for a potluck and it was a big hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
LaKota Koepke
koepke-lakota73@yahoo.comThis was a delicious and refreshing salad. The pears and walnuts were a great combination, and the dressing was light and flavorful.
Shoaib satti shoaib satti
sattis@gmail.comI loved the flavors in this salad. The pears were so sweet and juicy, and the arugula and endive added a nice peppery bite. The candied walnuts were the perfect finishing touch.
Kally huard
huard.k7@hotmail.frThis salad was a hit at my dinner party! The combination of sweet pears, peppery arugula, and bitter endive was perfect, and the candied walnuts added a nice crunch. I will definitely be making this again.