Here's what you need: flaky biscuit dough, oil, jelly, butter, peanut butter, powdered sugar
Provided by Pierce Abernathy
Categories Snacks
Yield 12 doughnut holes
Number Of Ingredients 6
Steps:
- Cut each biscuit into 4 equal sections and roll each into a small ball between your hands.
- In a medium saucepan over medium-high heat, heat oil to about 350˚F (180˚C).
- Fry doughnut holes in batches for 3-5 minutes, or until golden on all sides.
- Allow doughnut holes to cool and prepare jelly in piping bag with small circular tip.
- Inject each doughnut with roughly 1 teaspoon of jelly, or until filled.
- In a small bowl, combine melted butter, peanut butter, and powdered sugar. Whisk together until smooth.
- Dip each hole into the glaze, or warm the glaze slightly in the microwave and pour over each hole.
- Allow glaze to set.
- Enjoy!
Nutrition Facts : Calories 317 calories, Carbohydrate 35 grams, Fat 18 grams, Fiber 1 gram, Protein 5 grams, Sugar 16 grams
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Daud Wilson
[email protected]These were the perfect treat for my sweet tooth.
Brenda Osebe
[email protected]I'm not a huge fan of peanut butter and jelly, but these donut holes were surprisingly good.
Jessica Debbie
[email protected]These were a bit dry, but the peanut butter and jelly filling made up for it.
Amar Rokaya
[email protected]I had some trouble getting the donut holes to rise properly, but they still tasted good.
Mowliid Abdi Ali
[email protected]These were a little too sweet for my taste, but they were still good.
Fahim Bhuyah
[email protected]I'm not a big fan of donuts, but these donut holes were really good.
Cracked
[email protected]These were so easy to make and they tasted just like the donut holes from my favorite bakery.
Karani Generator
[email protected]I made these donut holes for my office party and they were a big hit! Everyone loved them.
Usman Yahaya
[email protected]These were the perfect treat for my sweet tooth.
Brandon Alvarado
[email protected]I'm not a huge fan of peanut butter and jelly, but these donut holes were surprisingly good.
Teagan Sum
[email protected]These were a bit dry, but the peanut butter and jelly filling made up for it.
Tanjir hussain Farjin
[email protected]I had some trouble getting the donut holes to rise properly, but they still tasted good.
Emmanuel Asiamah
[email protected]These were a little too sweet for my taste, but my kids loved them.
Farman Mallah
[email protected]I've made these donut holes several times now and they're always a hit. They're so easy to make and they taste amazing.
Md. Rana
[email protected]These were so good! I made them for my kids and they loved them too. They're perfect for a quick and easy snack.
Owethu Ndlovu
[email protected]I made these donut holes for a party and they were a huge success! Everyone loved them.
Miranda Baier
[email protected]These peanut butter and jelly donut holes were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.