PEANUT BUTTER-HAZELNUT BROWNIES
Over the years I'd been adding this and that to my basic brownie recipe-and then I came up with this one! -Denise Wheeler, Newaygo, Michigan
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture. Fold in malted milk balls., Spread into a greased 13x9-in. baking pan. In a small microwave-safe bowl, combine peanut butter and Nutella; cover and microwave at 50% power for 1-2 minutes or until smooth, stirring twice. Drizzle over batter; cut through batter with a knife to swirl., Bake 35-40 minutes or until a toothpick inserted in the center comes out clean (do not overbake). Cool on a wire rack.
Nutrition Facts : Calories 264 calories, Fat 15g fat (7g saturated fat), Cholesterol 57mg cholesterol, Sodium 116mg sodium, Carbohydrate 31g carbohydrate (24g sugars, Fiber 1g fiber), Protein 4g protein.
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Mishra Bharat
[email protected]These brownies were amazing! I'll definitely be making them again.
Arianna Carty
[email protected]I made these brownies for a bake sale and they sold out in minutes! Everyone loved them.
Keelan Thompson
[email protected]These brownies were so easy to make and they turned out perfect! I'll definitely be making them again.
Ehsan Rajpoot
[email protected]I've made these brownies several times now and they're always a hit. They're the perfect dessert for any occasion.
Justin Chimbetete
[email protected]These brownies were a bit too rich for my taste, but they were still good.
Kwabena Kwabena
[email protected]I'm not a huge fan of peanut butter, but these brownies were still really good. The hazelnut flavor really balanced out the peanut butter.
Will Stone
[email protected]These brownies were easy to make and they turned out great! I'll definitely be making them again.
Imran Kham
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Osinachi Thomas
[email protected]These brownies were amazing! The peanut butter and hazelnut flavors were perfect together.
Rhul Amin
[email protected]I followed the recipe exactly and my brownies turned out dry. I'm not sure what went wrong.
Tsiamo Thokoane
[email protected]These brownies were a bit too sweet for my taste, but overall they were still good.
Granville Elam
[email protected]I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Aslan Ay
[email protected]I made these brownies for a party and they were a hit! Everyone loved them.
Evalyne6 Masikonde
[email protected]These brownies were easy to make and turned out great! I used dark chocolate chips instead of semisweet, and they were still delicious.
SweetPsilocybin
[email protected]These brownies were absolutely delicious! The peanut butter and hazelnut combination was perfect, and the brownies were fudgy and moist. I will definitely be making these again.