Everyone's favorite flavor combination swirls together in this creamy parfait.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 45m
Number Of Ingredients 6
Steps:
- Make the Chocolate Cream: Place chocolate chips in a metal bowl. Heat cream in a small saucepan until it bubbles around edges. Pour cream over chips, let stand 5 minutes; stir until smooth. Refrigerate until chilled, about 10 minutes. Using an electric mixer or a whisk, whip the chocolate until smooth and fluffy.
- Make the Peanut-Butter Cream: In a medium bowl, whip cream to stiff peaks. Whisk in sugar. In a medium bowl, fold whipped cream into peanut butter.
- To assemble: Divide peanut-butter cream equally among four juice glasses; top each with chocolate cream and peanuts. Cover with plastic wrap. Chill until ready to serve.
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Rabha
[email protected]This parfait is a great way to use up leftover peanut butter and chocolate. It's also a fun and easy dessert to make with kids.
sk sohan
[email protected]Not bad!
Mani Love
[email protected]This peanut butter chocolate parfait is the perfect dessert for any occasion. It's easy to make, looks impressive, and tastes delicious. I highly recommend it!
Terry Alexander
[email protected]I thought this parfait was just okay. The flavors were good, but the texture was a bit mushy for my liking.
Carolina Zampar
[email protected]This is my go-to dessert when I'm short on time. It's so easy to make and always a crowd-pleaser. I've even started experimenting with different flavors of peanut butter and chocolate.
Waqas Akhtar
[email protected]This parfait was a bit too rich for my taste. I think I would have preferred it with less whipped cream and chocolate.
Leanne Wroe
[email protected]I'm not a huge fan of peanut butter, but I loved this parfait! The chocolate and whipped cream really balance out the peanut butter flavor. I also appreciated that it was a relatively healthy dessert.
Son Nguyen
[email protected]This parfait is the perfect combination of sweet and salty. The peanut butter and chocolate flavors are a classic pairing, and the granola adds a nice crunch. I also love that it's a no-bake dessert, so it's perfect for hot summer days.
Zonya Louw
[email protected]I was looking for a peanut butter chocolate dessert that was a little more sophisticated than just a peanut butter cup. This parfait fit the bill perfectly. It was easy to make and looked very elegant. The flavors were well-balanced and not too sweet
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[email protected]Meh.
Krishna Pun
[email protected]This recipe was a lifesaver when I needed a quick and easy dessert. It came together in minutes and looked very impressive. I served it with a dollop of whipped cream and some chocolate shavings. Everyone loved it!
Buddy Proctor
[email protected]Not a fan. The peanut butter and chocolate flavors were too overpowering for my taste. I also found the parfait to be too sweet.
Shukran Simon
[email protected]Easy and delicious! I made this parfait for my kids and they loved it. The layers of chocolate, peanut butter, and whipped cream were perfect. I also added a few chopped peanuts for extra crunch.
Rasha Abbas
[email protected]This peanut butter chocolate parfait was a hit at my last dinner party! The combination of creamy peanut butter, rich chocolate, and crunchy granola was a winner. I used dark chocolate chips and added a layer of fresh raspberries for a pop of color a