PEANUT BUTTER-CHOCOLATE BANANA CREAM PIE

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Peanut Butter-Chocolate Banana Cream Pie image

My family loves this recipe. I found it in a Kraft food & family book. I will give the original recipe here. I have made a few changes for our family such as I like Reeses peanut butter and I use Semi-Sweet Chocolate Chips if I don't have the bakers chocolate. I hope you all enjoy it as much as we do. Shortcut: You can substitute a prepared Nilla Pie Crust for the Nilla wafers and butter. Cooking time is actually refrigeration time.

Provided by lmc69101

Categories     Pie

Time 3h30m

Yield 1 Slice, 8-10 serving(s)

Number Of Ingredients 9

35 vanilla wafers, finely crushed
1/4 cup butter, melted
2 medium bananas, halved lengthwise, quartered
2 (1 ounce) baker's semi-sweet chocolate baking squares, divided
1/2 cup peanut butter
2 cups milk
2 (3 1/2 ounce) packages vanilla flavor instant pudding and pie filling mix
2 cups thawed Cool Whip Topping, divided
2 tablespoons planters cocktail peanuts, coarsely chopped

Steps:

  • Preheat oven to 350°F
  • Mix wafer crumbs and butter until well blended; press firmly onto bottom and up sides of a 9-inch pie plate.
  • Bake 5 to 8 minute or until golden brown. Cool completely; top with bananas.
  • Make chocolate curls from 1/2 square of the chocolate; reserve for garnish.
  • Microwave remaining chocolate and the peanut butter on HIGH 1 min.; stir until chocolate is completely melted and mixture is well blended. Drizzle over bananas; set aside.
  • Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minute or until well blended. Gently stir in 1 cup of the whipped topping. Spread over bannans; top with the remaining 1 cup whipped topping.
  • Refrigerate at least 3 hours or overnight. Top with chocolate curls and peanuts just before serving. Store leftover pie in refrigerator.

Deeqo Daahir
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I would not recommend this pie to anyone.


Jacob Nathaniel Tolley
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Overall, I was not impressed with this pie.


Sunto Hossin
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The ganache was a bit too rich for my taste.


Deb Oli
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The filling was a bit too runny.


Jazab Ali
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The crust was a bit too thick for my liking.


Muzakkirkhanjadoon
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This pie was a bit too sweet for my taste.


Ashir Ilayas
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I can't wait to make this pie again!


Arfon Owen
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This pie is perfect for any occasion.


Panah baloch Baloch
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I would highly recommend this pie to anyone who loves peanut butter, chocolate, and banana.


Taha Joining
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This pie is definitely a crowd-pleaser.


Marko Pejchinoski
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The chocolate ganache on top is the perfect finishing touch.


Blessing Sacki
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The filling is rich and creamy, and the bananas add a nice sweetness.


Batii Khizat
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The crust is the perfect combination of crunchy and flaky.


Dorcas Maina
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I love the combination of peanut butter, chocolate, and banana in this pie.


Nyatinchi Judy
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This pie is so easy to make and it tastes amazing.


Sirag Galato
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I made this pie for my family and they all raved about it.


Mmesoma Ezekwe
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This pie was a hit at my party! Everyone loved it, and I got several requests for the recipe.